At a Glance
- Tasks: Join our culinary team to create amazing dishes using fresh, seasonal produce.
- Company: The Newt in Somerset, a luxury country estate with a passion for food.
- Benefits: Up to £12.92 per hour, gym access, spa discounts, and 30 days annual leave.
- Other info: Engage in exciting team activities like Go-Karting and Wine Tasting.
- Why this job: Grow your culinary skills in a fun, supportive environment while enjoying great perks.
- Qualifications: Passion for food and hospitality; teamwork and creativity are essential.
The predicted salary is between 12 - 13 £ per hour.
Up to £12.92 per hour plus tronc and fantastic benefits
45 hours across 5 days - predominantly daytime hours
Due to the location of the Estate, a driving license is recommended
Based at Castle Cary Train Station
As a member of our culinary team you must share our passion for food, feel inspired by seasons and have a connection with the land, eager to seize what our Estate has to offer. The Newt can offer opportunities to grow as a young cook, developing skillsets in different kitchens, whilst also having roles that may suit an experienced hand looking to refine themselves. You will be happy to work as part of a team and be passionate about hospitality. We are looking for like-minded driven cooks who want to create amazing food from stunning produce.
Kitchen team members are the engine room of our kitchens, driving our productivity and creativity.
Key Responsibilities- Maintaining high standards of work as directed by kitchen lead
- Being flexible, creative, driven
- Being customer led and focused, ensuring our guests enjoy amazing experiences
- Ensuring the smooth running of the kitchen and high standards of food safety
- Supporting senior kitchen team members
- Fully engaging in the estate and all its offering
- A positive workplace environment with opportunities to develop both personally and professionally.
- Stay in shape with our complimentary use of our gym and wellbeing classes
- Look after your wellbeing with complimentary access to our Spa and swimming pools and our exclusive benefit of 50% off Spa Treatments.
- Enjoy shopping in both our shops on estate and online with 30% discount for all our colleagues and free delivery for any online purchases.
- Discover exclusive perks with our Discounted hotel stays for staff, accompanied by a fantastic 30% discount at our restaurants.
- The opportunity to ensure your views are heard and shape the future of the business via our Employee Engine Room.
- Complimentary garden membership for the Newt and our partner gardens including the Eden Project, Kew Gardens and The Lost Gardens of Heligan
- Complimentary meal whilst on shift, created using fresh produce from our estate by our dedicated staff food chefs
- We value your hard work and recognise your achievements through our colleague recognition programme “Newt Awards” with the opportunity to achieve a variety of amazing rewards including a complimentary Hotel Stay.
- Support from our Employee Assistance Programme for both yourself and your family
- A team that knows how to have fun with regular team engagement activities including monthly Gather and Grow Motivational Speakers and our regular fun squad events, which include activities such as Go-Karting and Wine Tasting, to name but a few.
- Up to 30 days annual leave each year for our full-time team
Where you'll be working - The Creamery
The Creamery Restaurant will welcome visitors to this part of Somerset, and wave passengers off on journeys around the UK. With a big nod to the golden age of travel, the café will serve a perfectly executed small menu, of brasserie classics that shine a light on the craftsmanship of the Newts Butchers, Cheesemakers, Bakers and Growers. Leaning on classic cooking methods expect quintessential dishes with a Newt in Somerset focus.
Who are we - The Newt in Somerset
Nestled within an expanse of rolling fields and steeped in ancient history, our luxury country estate stands as a haven of refined elegance, inviting guests to explore acres of captivating gardens, meandering pathways, and enriching exhibitions - accessible 364 days a year for our members. Our hotel extends a warm welcome, offering a home‑away‑from‑home experience where impeccable service flourishes in an ambiance of unassuming sophistication. Beyond the estate, the Newt's essence remains tangible, with our Ecommerce teams delivering our finest products to homes, while media and membership endeavours keep them informed of our latest developments. Behind the scenes, a tapestry of talented teams - from Housekeeping to HR, Finance to Farming - collaborates harmoniously, crafting an unforgettable journey of growth, development, and innovation, where every contribution creates unparalleled experiences.
Commis Chef - The Creamery The Creamery Kitchen at The Newt in Somerset Castle Cary Up to £12.9[...] employer: The Newt in Somerset
Contact Detail:
The Newt in Somerset Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef - The Creamery The Creamery Kitchen at The Newt in Somerset Castle Cary Up to £12.9[...]
✨Tip Number 1
Get to know the team! Before your interview, check out The Creamery's vibe and the culinary team on social media. This way, you can drop some names or mention specific dishes that resonate with you during your chat. It shows you're genuinely interested!
✨Tip Number 2
Practice makes perfect! If you're nervous about the interview, do a mock one with a mate. Focus on your passion for food and how you connect with the land. Remember, they want to see your enthusiasm for creating amazing dishes!
✨Tip Number 3
Be ready to showcase your skills! Bring along a portfolio of your best dishes or even a few photos of your culinary creations. This gives you a chance to visually impress them and talk about your experiences in the kitchen.
✨Tip Number 4
Don't forget to ask questions! Show your interest in the role by asking about the team dynamics or the seasonal produce they use. It not only helps you understand the job better but also leaves a great impression on the interviewers.
We think you need these skills to ace Commis Chef - The Creamery The Creamery Kitchen at The Newt in Somerset Castle Cary Up to £12.9[...]
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us see your love for food shine through! Share any experiences or inspirations that connect you to the culinary world, especially those that relate to seasonal produce and local ingredients.
Tailor Your Application: Make sure to customise your application to reflect the role of a Commis Chef at The Creamery. Highlight your teamwork skills and any relevant kitchen experience, showing us how you can contribute to our vibrant culinary team.
Be Authentic: We want to get to know the real you! Don’t be afraid to let your personality come through in your writing. Share what excites you about working in hospitality and why you’re drawn to our estate.
Apply Through Our Website: For the best chance of joining our team, make sure to apply directly through our website. It’s the easiest way for us to receive your application and ensures you don’t miss out on any important updates!
How to prepare for a job interview at The Newt in Somerset
✨Know Your Ingredients
Familiarise yourself with the seasonal produce and menu items at The Creamery. Being able to discuss your favourite ingredients and how they can be used in dishes will show your passion for food and connection with the land.
✨Show Your Team Spirit
Emphasise your ability to work as part of a team during the interview. Share examples of how you've collaborated with others in the kitchen, as teamwork is crucial in creating amazing dining experiences.
✨Demonstrate Flexibility and Creativity
Prepare to discuss how you adapt to different situations in the kitchen. Highlight any experiences where you had to think on your feet or come up with creative solutions to challenges, as this aligns with the role's requirements.
✨Engage with the Estate's Offerings
Research The Newt and its various offerings, from the gardens to the spa. Showing genuine interest in the estate will reflect your enthusiasm for being part of their culinary team and contribute to the overall guest experience.