At a Glance
- Tasks: Lead a luxury FOH team, ensuring exceptional guest experiences and seamless service.
- Company: Join The Newt, a stunning luxury estate in Somerset with a vibrant culture.
- Benefits: Enjoy competitive salary, wellness perks, discounts, and up to 30 days annual leave.
- Other info: Opportunities for personal and professional growth in a fun, engaging environment.
- Why this job: Be part of a dynamic team creating unforgettable dining experiences in a beautiful setting.
- Qualifications: Experience in luxury restaurants, strong communication skills, and a passion for hospitality.
The predicted salary is between 36250 - 40000 £ per year.
Assistant Restaurant Manager – The Botanical Rooms
Up to £40,000 per annum, inclusive of tronc, plus fantastic benefits.
40 hours per week across 5 days (regular weekends and evenings). Based in Somerset, BA7. Temporary staff accommodation available for the right candidate. Due to the location of the Estate a driving license is recommended for this role.
Lead the floor, delight our guests, and grow an extraordinary team at The Newt’s luxury flagship restaurant.
Key Responsibilities:
- Lead smooth daily service and coordinate with senior floor staff.
- Champion guest experience—manage expectations, feedback and continuous improvements.
- Mentor, train and develop the FOH team; conduct regular 1:1s to drive retention.
- Support recruitment and onboarding of new team members.
- Maintain deep menu knowledge and ensure confident, engaging guest communication.
- Uphold and evolve service standards befitting The Newt’s principal restaurant.
- Assist with rotas, holidays and labour cost control; stock and financial procedures.
- Ensure H&S compliance and effective use of systems.
What we can offer:
- A base salary of £36,250 per annum.
- A positive workplace environment with opportunities to develop both personally and professionally.
- Peace of mind with Employee Life Cover, providing your nominated loved one with 2x your salary.
- Support from our Employee Assistance Programme, including unlimited 24/7 remote GP appointments for you and your family.
- Look after your wellbeing with complimentary access to our Spa and swimming pools and our exclusive benefit of 50% off Spa Treatments.
- Stay in shape with complimentary use of our gym and wellbeing classes.
- Access to our Cycle to Work scheme, supporting wellbeing and sustainable commuting.
- Complimentary staff meal each shift – crafted by our dedicated kitchen team, often featuring fresh produce from our estate.
- Enjoy shopping in both our shops on estate and online with 30% discount for all our colleagues and free delivery for any online purchases.
- Complimentary garden membership for The Newt and our partner gardens, including the Eden Project, Kew Gardens and The Lost Gardens of Heligan.
- We value your hard work and recognise your achievements through our colleague recognition programme – Newt Awards, with the opportunity to achieve amazing rewards, including a complimentary Hotel Stay.
- Discover exclusive perks with discounted hotel stays for staff, accompanied by a 30% discount at our restaurants.
- A team that knows how to have fun with regular team engagement activities, including Fun Squad events.
- Up to 30 days annual leave each year for our full-time team.
What we’re looking for:
- Strong communicator who inspires and leads by example; calm under pressure and highly organised.
- Genuine passion for food, wine and hospitality with a professional, approachable demeanour.
- Proven supervisory experience in a luxury restaurant.
- Confident in team performance management, training and scheduling.
- Excellent attention to detail and solid computer literacy.
- Bonus skills: ResDiary, strong barista skills, wine service knowledge.
- Qualifications: WSET Level 1 (desired: WSET Level 2+ / hospitality qualification).
- Flexible, positive and guest-obsessed mindset and eager to grow with the business.
Where you’ll be working:
Located within Hadspen House, the Botanical Rooms showcases the very best of high-end, contemporary British cuisine in a refined yet welcoming setting. With a 60-cover dining room, the restaurant offers guests a luxurious experience where seasonal menus celebrate produce from the Estate and trusted local suppliers. Every dish reflects a commitment to quality, provenance, and creativity, ensuring a dining experience that is both memorable and unique.
Who are we – The Newt in Somerset:
Nestled within an expanse of rolling fields and steeped in ancient history, our luxury country estate stands as a haven of refined elegance, inviting guests to explore acres of captivating gardens, meandering pathways, and enriching exhibitions - accessible 364 days a year for our members. Our hotel extends a warm welcome, offering a home-away-from-home experience where impeccable service flourishes in an ambiance of unassuming sophistication. Beyond the estate, the Newt's essence remains tangible, with our Ecommerce teams delivering our finest products to homes, while media and membership endeavours keep them informed of our latest developments. Behind the scenes, a tapestry of talented teams - from Housekeeping to HR, Finance to Farming - collaborates harmoniously, crafting an unforgettable journey of growth, development, and innovation, where every contribution creates unparalleled experiences.
Assistant Restaurant Manager - Lead Luxury FOH Team in Castle Cary employer: The Newt in Somerset
At The Newt in Somerset, we pride ourselves on being an exceptional employer, offering a vibrant work culture that fosters personal and professional growth. As an Assistant Restaurant Manager, you'll enjoy a competitive salary, comprehensive benefits including wellness support, and unique perks like complimentary access to our Spa and gym, all while leading a passionate team in a stunning luxury setting. Join us to create unforgettable dining experiences and be part of a community that values your contributions and celebrates your achievements.
StudySmarter Expert Advice🤫
We think this is how you could land Assistant Restaurant Manager - Lead Luxury FOH Team in Castle Cary
✨Tip Number 1
Get to know the restaurant's vibe! Before your interview, visit The Botanical Rooms if you can. Experience the atmosphere, the service style, and the menu. This way, you can chat about your genuine passion for food and hospitality during your interview.
✨Tip Number 2
Show off your leadership skills! Think of examples where you've motivated a team or improved service standards. Be ready to share these stories in your interview to demonstrate how you can lead the luxury FOH team at The Newt.
✨Tip Number 3
Prepare some thoughtful questions! Ask about the team culture, training opportunities, or how they maintain high service standards. This shows you're genuinely interested in growing with the business and not just there for the job.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it gives you a chance to explore more about The Newt and what we stand for before your interview.
We think you need these skills to ace Assistant Restaurant Manager - Lead Luxury FOH Team in Castle Cary
Some tips for your application 🫡
Show Your Passion for Hospitality:When writing your application, let your love for food, wine, and hospitality shine through. We want to see that you’re not just looking for a job, but that you genuinely care about creating unforgettable experiences for our guests.
Tailor Your Application:Make sure to customise your CV and cover letter to highlight your relevant experience in luxury restaurants. We’re looking for someone who can lead our Front of House team, so showcase any supervisory roles you've had and how you’ve motivated your team.
Be Clear and Concise:Keep your application straightforward and to the point. Use clear language and structure your information well. We appreciate a well-organised application that makes it easy for us to see why you’d be a great fit for the Assistant Restaurant Manager role.
Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it gives you a chance to explore more about The Newt and what we stand for.
How to prepare for a job interview at The Newt in Somerset
✨Know Your Menu Inside Out
As an Assistant Restaurant Manager, you'll need to have a deep understanding of the menu. Familiarise yourself with every dish, its ingredients, and the story behind them. This will not only impress your interviewers but also show your genuine passion for food and hospitality.
✨Showcase Your Leadership Skills
Be prepared to discuss your experience in leading teams, especially in high-pressure environments. Share specific examples of how you've motivated staff, handled challenges, and improved service standards. This will demonstrate your capability to champion guest experiences and mentor the FOH team.
✨Emphasise Guest Experience
The Newt values a guest-obsessed mindset. During the interview, highlight your strategies for managing guest feedback and expectations. Discuss how you’ve implemented changes based on customer insights to enhance their dining experience.
✨Prepare Questions About the Role
Interviews are a two-way street! Prepare thoughtful questions about the restaurant's culture, team dynamics, and future goals. This shows your interest in the position and helps you assess if it's the right fit for you.
