The Botanist Edinburgh is hiring a Junior Sous Chef to support the kitchen leadership team, maintain high standards and help deliver exceptional dining experiences for every guest. You’ll work closely with colleagues to create a positive kitchen environment where teamwork, consistency and development are at the heart of every service, with opportunities to progress.
The role calls for passion for food, a quality mindset, and readiness to mentor junior kitchen staff while keeping food safety and
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Junior Sous Chef — Grow, Lead, Free Meals & Discounts employer: The New World Trading Company
The Botanist Chester is an exceptional employer, offering a vibrant work culture where team members are valued and supported in their growth within the hospitality industry. With a focus on employee development and a range of benefits, including a dynamic team environment, this role provides a fantastic opportunity for those looking to start or advance their career in hospitality.
Contact Details:
The New World Trading Company Recruitment Team
