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- Tasks: Cook fresh food in a fast-paced kitchen and own your section.
- Company: The Botanist Cheltenham, a vibrant restaurant with a focus on guest experience.
- Benefits: 50% dining discount, free meals on shift, birthday off, and education subsidies.
- Why this job: Join a supportive team, sharpen your skills, and grow into a future sous chef.
- Qualifications: Passion for cooking and eagerness to learn in a dynamic environment.
- Other info: Access to financial support and counselling services for personal growth.
The predicted salary is between 24000 - 28000 £ per year.
Overview The Botanist Cheltenham are recruiting a Junior Sous Chef! We seek like-minded people who can help us truly entertain our guests, preparing our food with a flourish, served with unrivalled showmanship in our beautiful locations.
Responsibilities Cooking our fresh food in a fast-paced environment, you will own your section, supporting the team ensuring every shift ends on a high note. You’ll get to embrace exciting challenges, sharpen your skills, and achieve milestones you never thought possible. Every day your contributions are celebrated, and you truly belong to something special. Growth and Belonging is our promise. This role will see you set on a career path to be a sous chef of the future and as such, you’ll get to deputise for the senior kitchen team developing great leadership skills while delivering outstanding guest experiences.
Benefits and Perks:
- 50% discount for you and up to 5 guests when dining at any of our restaurants.
- Free meals on shift - no ‘family’ meal here, you’ll choose from some of our most loved classics.
- Your birthday (and the day after) are guaranteed off!
- Education subsidies support you in achieving your personal growth goals.
- Access to the TRONC pot via TiPJAR.
- Wagestream helps you plan your finances while offering discounts on market leading brands.
- You can also withdraw up to 50% of your live earnings if you need that immediate cash boost.
- Hospitality Action are ready to make sure you can get help with personal issues from finance to free counselling sessions – all anonymously.
Junior Sous Chef employer: THE NEW WORLD TRADING COMPANY
Contact Detail:
THE NEW WORLD TRADING COMPANY Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Junior Sous Chef
✨Tip Number 1
Get to know the team! Before your interview, do a bit of research on The Botanist Cheltenham and its culture. Show us you’re genuinely interested in being part of our vibrant kitchen environment.
✨Tip Number 2
Practice your cooking skills! We want to see your flair in the kitchen, so be ready to showcase your abilities during any practical assessments. Bring your A-game and let your passion for food shine through!
✨Tip Number 3
Ask questions! During your interview, don’t hesitate to ask about the team dynamics or what a typical shift looks like. This shows us you’re keen to understand how you can contribute to our success.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it gives you a chance to explore all the amazing opportunities we offer at The Botanist Cheltenham.
We think you need these skills to ace Junior Sous Chef
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for cooking shine through! Share your experiences in the kitchen and what excites you about food. We want to see that you’re not just looking for a job, but that you genuinely care about creating amazing dishes.
Tailor Your Application: Make sure to customise your application to fit the Junior Sous Chef role at The Botanist Cheltenham. Highlight relevant skills and experiences that match the job description. We appreciate when candidates take the time to show us why they’re a perfect fit!
Be Yourself: Don’t be afraid to let your personality come through in your application. We’re looking for like-minded people who can entertain our guests, so show us who you are! A bit of humour or a personal touch can make your application stand out.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it shows you’re keen to join our team!
How to prepare for a job interview at THE NEW WORLD TRADING COMPANY
✨Know Your Ingredients
Familiarise yourself with the menu and the ingredients used at The Botanist Cheltenham. Being able to discuss your favourite dishes and how you would prepare them shows your passion for food and your understanding of their culinary style.
✨Show Off Your Skills
Prepare to demonstrate your cooking techniques during the interview. Whether it’s knife skills or plating, being ready to showcase what you can do will impress the hiring team and highlight your readiness for a fast-paced kitchen environment.
✨Team Spirit is Key
Emphasise your ability to work in a team. Share examples of how you've supported your colleagues in previous roles, as collaboration is crucial in a busy kitchen. Highlighting your leadership potential will also show that you're ready to step up as a Junior Sous Chef.
✨Ask Thoughtful Questions
Prepare some insightful questions about the kitchen culture and growth opportunities at The Botanist. This not only shows your interest in the role but also helps you gauge if it's the right fit for you. Remember, interviews are a two-way street!