Junior Sous Chef

Junior Sous Chef

Ipswich Full-Time No home office possible
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At a Glance

  • Tasks: Cook fresh food in a fast-paced environment and own your section.
  • Company: Join The Botanist Ipswich, part of New World Trading Company, known for vibrant dining experiences.
  • Benefits: Enjoy £13+ per hour, 50% dining discount, free meals on shift, and birthday leave.
  • Why this job: Embrace challenges, develop leadership skills, and celebrate your contributions in a supportive team.
  • Qualifications: No specific qualifications required; just a passion for cooking and teamwork.
  • Other info: Access financial planning tools and support for personal issues, including free counselling.

Overview

The Botanist Ipswich are recruiting a Junior Sous Chef. We seek like-minded people who can help us truly entertain our guests, preparing our food with a flourish, served with unrivalled showmanship in our beautiful locations.

What will you do?

Cooking our fresh food in a fast-paced environment, you will own your section, supporting the team ensuring every shift ends on a high note.

You’ll get to embrace exciting challenges, sharpen your skills, and achieve milestones you never thought possible. Every day your contributions are celebrated, and you truly belong to something special. Growth and Belonging is our promise.

This role will see you set on a career path to be a sous chef of the future and as such, you\\\’ll get to deputise for the senior kitchen team developing great leadership skills while delivering outstanding guest experiences.

What do you get?

  • No matter your age, your hourly rate will be £13.50 or above.
  • 50% discount you and up to 5 guests when dining at any of our restaurants.
  • Free meals on shift – no ‘family’ meal here, you’ll chose from some of our most loved classics.
  • Your birthday (and the day after) are guaranteed off!
  • Education subsidies support you in achieving your personal growth goals.

It doesn’t end there… we’ve partnered with the best!

  • Access to the TRONC pot via TiPJAR
  • Wagestream helps you plan your finances while offering discounts on market leading brands! You can also withdraw up to 50% of your live earnings if you need that immediate cash boost.
  • Hospitality Action are ready to make sure you can get help with personal issues from finance to free counselling sessions – all anonymously.

Apply below… You’ll love it here!

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Junior Sous Chef employer: THE NEW WORLD TRADING COMPANY

At New World Trading Company, we pride ourselves on being an exceptional employer that values creativity and teamwork in the vibrant setting of Ipswich. As a Junior Sous Chef, you'll enjoy competitive pay, generous discounts, and free meals while honing your culinary skills in a supportive environment that fosters personal growth and career advancement. Join us to be part of a dynamic team where your contributions are celebrated, and every day brings exciting challenges and opportunities for development.
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Contact Detail:

THE NEW WORLD TRADING COMPANY Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Junior Sous Chef

✨Tip Number 1

Familiarise yourself with the menu at The Botanist Ipswich. Understanding the dishes and ingredients will not only impress during your interview but also show your genuine interest in the role.

✨Tip Number 2

Highlight any experience you have in fast-paced kitchen environments. Share specific examples of how you've handled pressure and contributed to team success, as this is crucial for a Junior Sous Chef.

✨Tip Number 3

Demonstrate your passion for culinary arts by discussing any recent cooking techniques or trends you've explored. This shows that you're proactive about your professional development and eager to bring fresh ideas to the team.

✨Tip Number 4

Network with current or former employees of New World Trading Company if possible. They can provide insights into the company culture and expectations, which can be invaluable during your application process.

We think you need these skills to ace Junior Sous Chef

Culinary Skills
Food Safety Knowledge
Time Management
Teamwork
Creativity
Attention to Detail
Ability to Work Under Pressure
Communication Skills
Adaptability
Leadership Potential
Menu Planning
Knife Skills
Inventory Management
Customer Service Orientation

Some tips for your application 🫡

Understand the Role: Before applying, make sure to thoroughly read the job description for the Junior Sous Chef position. Understand the responsibilities and expectations, as this will help you tailor your application to highlight relevant skills and experiences.

Craft a Tailored CV: Create a CV that specifically highlights your culinary skills, experience in fast-paced environments, and any leadership roles you've held. Use keywords from the job description to ensure your CV aligns with what the company is looking for.

Write a Compelling Cover Letter: In your cover letter, express your passion for cooking and hospitality. Mention why you want to work at The Botanist Ipswich and how you can contribute to their team. Be sure to include examples of your previous experience that demonstrate your ability to thrive in a kitchen environment.

Proofread Your Application: Before submitting your application, take the time to proofread all documents. Check for spelling and grammatical errors, and ensure that your contact information is correct. A polished application reflects your attention to detail, which is crucial in the culinary field.

How to prepare for a job interview at THE NEW WORLD TRADING COMPANY

✨Show Your Passion for Cooking

Make sure to express your enthusiasm for food and cooking during the interview. Share any personal experiences or inspirations that led you to pursue a career in the culinary arts, as this will demonstrate your commitment to the role.

✨Highlight Teamwork Skills

As a Junior Sous Chef, you'll be part of a team. Be prepared to discuss your previous experiences working in a kitchen environment and how you contributed to team success. Mention specific examples where you supported your colleagues or took the lead on a project.

✨Prepare for Practical Questions

Expect questions about your cooking techniques and how you handle pressure in a fast-paced environment. Brush up on your culinary knowledge and be ready to discuss how you would approach various cooking challenges or menu items.

✨Ask Insightful Questions

At the end of the interview, take the opportunity to ask thoughtful questions about the kitchen culture, training opportunities, and the expectations for the Junior Sous Chef role. This shows your genuine interest in the position and helps you assess if it's the right fit for you.

Junior Sous Chef
THE NEW WORLD TRADING COMPANY
Location: Ipswich
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