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For Companies At a Glance
- Tasks: Support multiple kitchens, ensuring smooth operations and leading by example.
- Company: Join The Botanist, a vibrant restaurant brand under New World Trading Company.
- Benefits: Enjoy 50% dining discounts, free meals on shift, and guaranteed days off for your birthday.
- Other info: Flexibility to travel between sites is required, with travel costs covered.
- Why this job: Be part of a fun, energetic team that values individuality and personal growth.
- Qualifications: Experience in kitchen operations and a passion for food is essential.
The predicted salary is between 30000 - 42000 £ per year.
Overview
Join to apply for the Designate Sous Chef role at The New World Trading Company
The Botanist is recruiting a Designate Sous Chef! Usual places of work will include Watford, Reading, Marlow and London. Flexibility to travel between these sites is essential. Travel outside of your home site will be either reimbursed or booked in advance.
What will you do?
As a Designate Sous Chef, you’ll play a key role in supporting our kitchens across multiple sites, stepping in where needed to ensure our kitchens run smoothly, profitably, and with energy. You’ll lead by example, creating a safe, fun, and exciting environment that brings out the best in every team.
You’ll oversee day-to-day operations – including stock control, rota management, food safety and hygiene – while ensuring consistency across the board. You’ll work closely with Head Chefs and General Managers, supporting with training, standards, and kitchen development, as well as playing a vital role in new openings and temporary cover when required.
Your time will be split between leading service, implementing systems and procedures, and developing kitchen teams to deliver the high standards The Botanist is known for.
Why join us?
- 50% discount for you and up to 5 guests when dining at any of our restaurants.
- Free meals on shift – no ‘family’ meal here, you’ll choose from some of our most loved classics.
- Your birthday (and the day after) are guaranteed off!
- Education subsidies to support you in achieving your personal growth goals.
- Access to the TRONC pot via TiPJAR
- Wagestream helps you plan your finances while offering discounts on market-leading brands! You can also withdraw up to 50% of your live earnings if you need that immediate cash boost.
- Hospitality Action are ready to make sure you can get help with personal issues from finance to free counselling sessions – all anonymously.
We continue to break the mould of the modern restaurant. This means that not only do we encourage individuality, we value it! And believe our business thrives on it – from the spaces we create for guests, to the careers we build for our people – you are your only limit!
If our brand matches yours, apply below. You\’ll love it here!
Seniority level
- Mid-Senior level
Employment type
- Full-time
Job function
- Management and Manufacturing
- Industries: Restaurants
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Designate Sous Chef employer: THE NEW WORLD TRADING COMPANY
Contact Detail:
THE NEW WORLD TRADING COMPANY Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Designate Sous Chef
✨Tip Number 1
Familiarise yourself with The Botanist's menu and culinary style. Understanding their unique offerings will help you demonstrate your passion for the brand during interviews and show how you can contribute to their kitchen.
✨Tip Number 2
Highlight your flexibility and experience in managing multiple kitchen environments. Since the role requires travel between various sites, showcasing your adaptability and past experiences in similar roles will make you a strong candidate.
✨Tip Number 3
Network with current or former employees of The Botanist. Engaging with them on platforms like LinkedIn can provide you with insider knowledge about the company culture and expectations, which can be invaluable during the interview process.
✨Tip Number 4
Prepare to discuss your leadership style and how you motivate kitchen teams. As a Designate Sous Chef, you'll need to inspire others, so having examples ready of how you've successfully led teams in the past will set you apart from other candidates.
We think you need these skills to ace Designate Sous Chef
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in kitchen management, food safety, and team leadership. Emphasise any previous roles where you supported multiple sites or managed teams.
Craft a Compelling Cover Letter: In your cover letter, express your passion for the culinary arts and your ability to create a positive work environment. Mention specific examples of how you've led teams or improved kitchen operations in the past.
Showcase Flexibility: Since the role requires travel between various locations, highlight your flexibility and willingness to adapt. Mention any previous experiences where you successfully managed responsibilities across different sites.
Highlight Your Leadership Skills: As a Designate Sous Chef, you'll be leading by example. Include examples of how you've trained staff, maintained high standards, and contributed to a positive kitchen culture in your application.
How to prepare for a job interview at THE NEW WORLD TRADING COMPANY
✨Show Your Passion for Culinary Arts
Make sure to express your enthusiasm for cooking and the culinary industry during the interview. Share specific examples of dishes you love to create or techniques you enjoy using, as this will demonstrate your genuine interest in the role.
✨Highlight Your Leadership Skills
As a Designate Sous Chef, you'll be leading teams across various locations. Be prepared to discuss your previous leadership experiences, how you motivate others, and any successful training initiatives you've implemented in the past.
✨Demonstrate Flexibility and Adaptability
Since the role requires travelling between different sites, it's crucial to showcase your flexibility. Share instances where you've successfully adapted to new environments or challenges, emphasising your ability to maintain high standards regardless of location.
✨Prepare for Scenario-Based Questions
Expect questions that assess your problem-solving skills and decision-making abilities. Think of scenarios related to stock control, food safety, or team dynamics, and prepare to explain how you would handle them effectively.