At a Glance
- Tasks: Support the Senior Sous Chef in leading a vibrant kitchen team.
- Company: Join The Ned, one of the top hospitality workplaces.
- Benefits: Enjoy competitive pay, great work environment, and career growth.
- Other info: Work in a lively atmosphere with opportunities to learn and grow.
- Why this job: Be part of a dynamic kitchen in a historic setting.
- Qualifications: Experience in a kitchen and passion for culinary excellence.
The predicted salary is between 31500 - 38500 £ per year.
Are you an experienced chef looking to support your Senior Sous Chef and Head Chef in leading one of our 11 kitchens at The Ned?
Do you want to join one of the best places to work in hospitality?
Where will you be working?
Situated in the heart of the City, in the former Midland Bank headquarters, The Ned houses Neds Club, a private members space, gym and restaurant.
Sous Chef - Millie's Kitchen employer: The Ned
The Ned in the City of London is an exceptional employer that fosters a vibrant and creative work culture, perfect for those passionate about branding and hospitality. With opportunities for professional growth and development, employees are encouraged to innovate and collaborate closely with talented teams. The unique location offers a dynamic environment where creativity thrives, making it an ideal place for individuals looking to make a meaningful impact in their careers.
