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- Tasks: Lead the pastry kitchen, ensuring top-notch desserts and smooth daily operations.
- Company: Prestigious hotel and restaurant group in Greater London.
- Benefits: Competitive pay at £18.65/hour, complimentary meals, and health benefits.
- Why this job: Join a passionate team dedicated to excellence in hospitality and dessert creation.
- Qualifications: Solid kitchen experience and a commitment to high standards.
The predicted salary is between 15 - 22 £ per hour.
A prestigious hotel and restaurant group in Greater London seeks a Junior Sous Chef for a maternity cover position. The role involves leading daily operations in the pastry kitchen, ensuring high food quality, and supporting team management tasks.
Ideal candidates have solid kitchen experience and high standards. The position offers competitive pay of £18.65/hour, complimentary meals, and various health and wellbeing benefits. Join a team committed to excellence in hospitality.
Pastry Junior Sous Chef — Lead Desserts & Team Growth employer: The Ned
Contact Detail:
The Ned Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Pastry Junior Sous Chef — Lead Desserts & Team Growth
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry professionals on social media or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, bring a portfolio of your best dessert creations to interviews. A visual representation of your work can really impress and give potential employers a taste of what you can do.
✨Tip Number 3
Be ready to chat about your experience! Prepare to discuss specific examples of how you've led a team or tackled challenges in the kitchen. This will show that you're not just about the pastries but also about team growth and management.
✨Tip Number 4
Apply through our website! We make it easy for you to find and apply for positions like the Junior Sous Chef role. Plus, it shows you're serious about joining our team and committed to excellence in hospitality.
We think you need these skills to ace Pastry Junior Sous Chef — Lead Desserts & Team Growth
Some tips for your application 🫡
Show Off Your Passion: When writing your application, let your love for pastry shine through! Share your experiences and what excites you about desserts. We want to see your personality and passion for the craft.
Tailor Your CV: Make sure your CV is tailored to the Junior Sous Chef role. Highlight relevant kitchen experience and any leadership roles you've had. We’re looking for someone who can lead and inspire, so showcase those skills!
Be Clear and Concise: Keep your application clear and to the point. Use bullet points where possible to make it easy for us to read. We appreciate a well-structured application that gets straight to the good stuff!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity. We can’t wait to hear from you!
How to prepare for a job interview at The Ned
✨Know Your Pastry Basics
Brush up on your pastry techniques and be ready to discuss your favourite desserts. Knowing the ins and outs of classic recipes will show your passion and expertise, which is crucial for a role that demands high standards.
✨Showcase Your Team Spirit
Since this position involves supporting team management, be prepared to share examples of how you've successfully worked in a team. Highlight any leadership experiences or times when you helped a colleague improve their skills.
✨Demonstrate Your Quality Control Skills
Be ready to talk about how you ensure food quality in your current or previous roles. Discuss specific methods you use to maintain high standards, as this will resonate well with the hotel's commitment to excellence.
✨Ask Thoughtful Questions
Prepare some insightful questions about the pastry kitchen's operations and team dynamics. This shows your genuine interest in the role and helps you gauge if the environment aligns with your career goals.
