At a Glance
- Tasks: Prep delicious food and support chefs in a vibrant kitchen environment.
- Company: Join The Ned, a trendy venue with diverse dining experiences.
- Benefits: Earn £31,100 yearly, enjoy free meals, and access exclusive discounts.
- Other info: Flexible shifts, social events, and great growth opportunities await!
- Why this job: Kickstart your culinary career in a dynamic, fun atmosphere.
- Qualifications: No experience needed; just bring your passion and eagerness to learn.
The predicted salary is between 31100 - 31100 € per year.
About The Ned
The Ned boasts 10 restaurants each serving a unique style of cuisine from around the world. The Ned and Ned’s Club are a global collection of hotels, clubs, spas, and restaurants for like-minded individuals to meet, work and have a good time. The Ned launched in 2017 in the heart of the City, in the former Midland Bank headquarters. The Ned City of London houses Ned’s Club – a private members’ space, gym and rooftop – alongside a public spa, a full floor of events spaces, ten restaurants and bars and 248 hotel bedrooms.
Responsibilities
- Prep the food and ingredients our chefs need to smoothly cook and serve amazing quality food.
- Occasionally work alongside the other chefs on the sections, directly preparing food ready for service to guests.
- Maintain a safe and clean kitchen environment, protecting our guests and your teammates from any possible harm.
- Keep your kitchen clean, tidy, well presented, and ready to hand over to the next team of chefs.
- Support the next team of chefs by helping to prep for the next service.
- Flexibility is required in hospitality as our kitchens operate different hours.
Qualifications
- Previous kitchen experience is an advantage, but not essential. This is an entry level role and we will happily look after and train people with a can-do attitude and a willingness to learn.
- High standards are essential as our customers and guests expect the best.
- A calm demeanour and a genuine passion for providing guests with exceptional food is essential.
- This role is ideally a stepping stone into a Chef De Partie role, so a desire to learn and progress is preferred, but not essential.
Benefits
- Estimated yearly pay of £31,100 - £14.95 per hour including service.
- Complimentary meals in our friendly team restaurant, Neddy’s including monthly payday breakfast.
- Exciting learning and development programmes to help progress your career.
- Exclusive rates at The Ned for staying and eating for you, your family and friends.
- Wellbeing and health benefits, including Reward Gateway and Stream, with access to gym, shopping, and cinema discounts.
- Your birthday off after a year of service and more holiday after five years.
- Paid volunteer day.
- Refer a friend scheme.
- Regular social events, including an annual pool party.
- Employee assistance programme – 24/7 advice and support.
- Reward and recognition initiatives.
Please let us know of any specific needs you may have during your interview. All candidates must be eligible to live and work in the UK to be considered for this role.
Commis Chef employer: The Ned City of London Sales
The Ned is an exceptional employer, offering a vibrant work culture within its stunning City of London location, where you can thrive in a dynamic environment alongside talented chefs. With a strong focus on employee growth, The Ned provides exciting learning and development programmes, flexible shift patterns, and unique benefits such as complimentary meals and exclusive rates for staff and their families. Join us to be part of a team that values high standards, creativity, and a genuine passion for delivering exceptional dining experiences.
Contact Detail:
The Ned City of London Sales Recruiting Team
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Get to know the kitchen vibe! If you can, visit The Ned and soak up the atmosphere. Chat with current staff or even the chefs if you can – it’ll give you a feel for the place and show your genuine interest.
✨Tip Number 2
Network like a pro! Use social media platforms like LinkedIn to connect with chefs and hospitality professionals. Join groups related to culinary arts and engage in conversations; you never know who might have a lead on a job!
✨Tip Number 3
Be ready for a trial shift! Many kitchens will want to see how you perform under pressure. Brush up on your knife skills and food prep techniques so you can impress them when the time comes.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, we love seeing candidates who take the initiative to reach out directly. Don’t hesitate – get your application in today!
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let us know why you love cooking and what inspires you in the kitchen. A genuine passion for food can really make your application stand out!
Highlight Your Team Spirit:Since we work closely as a team, mention any experiences where you've collaborated with others. We want to see that you're ready to jump in and support your fellow chefs!
Keep It Clean and Tidy:Just like our kitchens, your application should be neat and well-organised. Make sure to proofread for any typos or errors – a clean application reflects a clean working style!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way to ensure your application gets to us quickly and efficiently, so don’t miss out on this opportunity!
How to prepare for a job interview at The Ned City of London Sales
✨Know Your Ingredients
Familiarise yourself with common ingredients and cooking techniques. Being able to discuss your favourite dishes or what you enjoy cooking can show your passion for the role and help you connect with the interviewers.
✨Show Off Your Team Spirit
Since teamwork is crucial in a kitchen, be ready to share examples of how you've worked well with others in the past. Highlighting your ability to stay calm under pressure and support your teammates will impress the interviewers.
✨Ask About Training Opportunities
Express your eagerness to learn and grow within the role. Ask about the training programmes they offer and how they support career progression. This shows you're serious about your future in the culinary world.
✨Be Ready for a Practical Test
Prepare for the possibility of a practical test during your interview. Brush up on basic knife skills and food prep techniques. Showing that you can handle the pressure of a busy kitchen will set you apart from other candidates.
