The Vineyard Hotel, part of the Monogram Collective, is seeking an accomplished Food & Beverage Manager to lead all restaurant, bar, private dining, events, and catering operations. You will drive guest satisfaction, commercial performance, and service standards across outlets, ensuring a cohesive, luxury guest experience.
Reporting to the Operations Manager, you will mentor Restaurant and Conference & Events teams, optimise beverage programmes, and partner with the Executive Chef and
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Luxury F&B Leader: Hotels, Bars & Events in Newbury employer: The Monogram Collective
The Monogram Collective in Inverurie is an exceptional employer, offering a vibrant work environment where creativity flourishes under the guidance of an award-winning Head Pastry Chef. With competitive pay, 29 days of holiday, and ample opportunities for professional development, we are dedicated to nurturing talent and fostering a culture of excellence in our luxury accommodations and event spaces.
