Deputy Manager - Pub Leader with Career Growth in Cambridge

Deputy Manager - Pub Leader with Career Growth in Cambridge

Cambridge Full-Time 35500 - 40000 Β£ / year (est.) No working from home possible
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At a Glance

  • Tasks: Lead a vibrant riverside pub, ensuring top-notch service and guest satisfaction.
  • Company: The Mill Cambridge, a lively pub with a focus on exceptional experiences.
  • Benefits: Career growth opportunities, free meals, generous holidays, staff discounts, and a pension scheme.
  • Other info: Join a dynamic team with a clear path to becoming a General Manager.
  • Why this job: Shape the guest experience while advancing your career in hospitality.
  • Qualifications: Experience in hospitality and strong leadership skills.

The predicted salary is between 35500 - 40000 Β£ per year.

The Mill Cambridge is seeking a motivated Deputy Manager to lead our busy riverside pub and uphold exceptional standards of service.

You will motivate staff, oversee daily operations and ensure guest satisfaction across food and beverage service.

We offer a clear career path toward General Manager, access to training and development, free meals, generous holiday entitlement, staff discounts, a Share Save Scheme and a company pension.

Join us and shape the guest experience.

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Deputy Manager - Pub Leader with Career Growth in Cambridge employer: The Mill

At Waitrose, we pride ourselves on being the largest employee-owned business in the UK, fostering a culture where every Partner is valued and empowered to contribute to our shared success. As a Team Leader in Mill Hill, you'll enjoy a supportive work environment that prioritises your growth and well-being, alongside competitive benefits like Night Premium pay and flexible working options. Join us in creating a welcoming atmosphere for food lovers while driving commercial success and making a meaningful impact in the community.

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Contact Details:

The Mill Recruitment Team

We think you need these skills to ace Deputy Manager - Pub Leader with Career Growth in Cambridge

Leadership Skills
Staff Motivation
Operational Management
Guest Satisfaction
Food and Beverage Service
Training and Development
Communication Skills