At a Glance
- Tasks: Join our Food & Beverage Team and create memorable experiences for guests.
- Company: The Mill Hotel, a vibrant 62-bedroom hotel with a lively atmosphere.
- Benefits: Earn tips, enjoy flexible hours, and get discounts on meals and stays.
- Other info: Opportunities for training, development, and internal promotions.
- Why this job: Kickstart your hospitality career in a fun, fast-paced environment.
- Qualifications: Positive attitude, eagerness to learn, and strong communication skills.
The predicted salary is between 20000 - 25000 £ per year.
This is a great opportunity to take the first steps in your hospitality career and work as part of the Food & Beverage Team at The Mill Hotel. In a new era in hospitality, make your mark and really drive it forwards, embracing our ‘Ownership with Personality’ values. We’re looking for a Food & Beverage Assistant that brings energy, curiosity and a can‑do spirit. Someone who loves the buzz of service and the joy of making someone’s day.
The Mill Hotel is a 62‑bedroom hotel overlooking the meadows, with a lively restaurant, busy bar and extensive outdoor seating. The Gainsborough Room brings an extra buzz, hosting events and private functions that keep the hotel busy and varied.
How you’ll bring the magic to the floor as our Food & Beverage Assistant:
- Has a positive, can‑do attitude towards customers and other team members.
- A genuine enthusiasm for learning about all things food and drink — including spirits, wines, cocktails, and delivering the “perfect serve”.
- A willingness to understand different food styles and service standards, learn the menus, and confidently explain dishes to customers.
- Strong communication skills and enjoyment of interacting with guests in a lively, fast‑paced environment.
- The ability to deliver great service — taking orders, serving food and drink, processing payments, and ensuring every guest has an excellent experience.
- Commitment to meeting site service standards and working effectively as part of the team.
- A developing or good understanding of preparing coffees and serving alcohol and wine in both bar and restaurant settings.
- Availability to work opening and closing shifts, including weekends and bank holidays on a pro‑rata basis.
- A willingness to continue your development through in‑house and external training sessions.
Benefits of joining our team as a Food & Beverage Assistant:
- Tronc - TIPS !!
- Increasing annual leave – up to 33 days!
- Flexible working hours
- Up to 50% off meals and stays across our UK hotels
- On site parking - where available
- 24/7 Employee Assistance Programme – support whenever you need it
- Stream access – draw or save your wages as you earn!
- Development programmes to help you rise into a true 'Hospitality Superstar'
- Apprenticeships, training and internal promotion opportunities
- Bike to work scheme
- Retail and supermarket discounts
- AE Pension
F&B Assistant in Sudbury employer: The Mill Hotel
The Mill Hotel is an exceptional employer for those starting their journey in the hospitality industry, offering a vibrant work environment where your contributions truly matter. With a commitment to employee growth through training programmes and flexible working hours, you can enjoy a fulfilling career while benefiting from perks like generous annual leave, discounts on meals and stays, and a supportive team culture that embraces individuality and enthusiasm. Join us at The Mill Hotel, where every day brings the joy of making guests' experiences memorable.
StudySmarter Expert Advice🤫
We think this is how you could land F&B Assistant in Sudbury
✨Tip Number 1
Get to know the company! Before your interview, do a bit of research on The Mill Hotel. Understand their values and what makes them tick. This way, you can show off your enthusiasm and how you fit into their vibe.
✨Tip Number 2
Practice your people skills! As a Food & Beverage Assistant, you'll be interacting with guests all day. Try role-playing with friends or family to get comfortable with taking orders and explaining dishes. The more you practice, the more confident you'll feel!
✨Tip Number 3
Show off your passion for food and drink! Be ready to chat about your favourite dishes or drinks during the interview. This will demonstrate your genuine interest in the role and help you connect with the team.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you're keen on joining our team at The Mill Hotel. Don’t miss out on this opportunity to kickstart your hospitality career!
We think you need these skills to ace F&B Assistant in Sudbury
Some tips for your application 🫡
Show Your Personality:When writing your application, let your personality shine through! We want to see your enthusiasm for hospitality and how you embody our ‘Ownership with Personality’ values. Don’t be afraid to share a bit about yourself and what makes you tick.
Tailor Your Application:Make sure to tailor your application to the Food & Beverage Assistant role. Highlight any relevant experience or skills that match the job description, like your love for food and drink or your strong communication skills. This shows us you’re genuinely interested!
Keep It Clear and Concise:We appreciate a well-structured application! Keep your writing clear and to the point. Use bullet points if necessary to make it easy for us to read through your experiences and skills. Remember, we’re looking for someone who can deliver great service, so show us you can communicate effectively!
Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it gives you a chance to explore more about The Mill Hotel and what we stand for!
How to prepare for a job interview at The Mill Hotel
✨Show Your Enthusiasm
Make sure to express your genuine passion for food and drink during the interview. Talk about your favourite dishes, drinks, or experiences in hospitality. This will show that you’re not just looking for a job, but that you truly care about making guests' experiences memorable.
✨Know the Menu
Before the interview, take some time to research common menu items and drinks served in similar establishments. Being able to discuss different food styles and service standards will impress the interviewers and demonstrate your commitment to learning.
✨Practice Your Communication Skills
Since strong communication is key in this role, practice how you would interact with guests. Role-play scenarios where you take orders or explain dishes. This will help you feel more confident and prepared to showcase your ability to engage with customers.
✨Embrace the Can-Do Spirit
During the interview, highlight examples from your past experiences where you’ve shown a positive attitude and a willingness to learn. Whether it’s overcoming challenges or going the extra mile for a customer, sharing these stories will align perfectly with the hotel’s values.
