Commis Chef: Fast-Paced Kitchen with Growth & Training in Manchester
Commis Chef: Fast-Paced Kitchen with Growth & Training

Commis Chef: Fast-Paced Kitchen with Growth & Training in Manchester

Manchester Trainee 20000 - 30000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Assist the Head Chef in preparing high-quality dishes in a fast-paced kitchen.
  • Company: Leading UK hotel in Manchester with a vibrant kitchen team.
  • Benefits: Excellent training, career progression, and a dynamic work environment.
  • Why this job: Join a passionate team and grow your culinary skills in a thriving hotel.
  • Qualifications: Passion for cooking, teamwork, and communication skills; culinary experience preferred.
  • Other info: Great opportunities for career growth within a growing hotel group.

The predicted salary is between 20000 - 30000 £ per year.

A leading UK hotel in Manchester is seeking a Commis Chef to join their vibrant kitchen team. In this role, you will assist the Head Chef and ensure high-quality food preparation while thriving in a busy environment.

The position offers excellent training and opportunities for career progression within the growing hotel group. Ideal candidates will have a passion for cooking, teamwork, and communication skills, with culinary experience preferred.

Commis Chef: Fast-Paced Kitchen with Growth & Training in Manchester employer: The Midland Hotel

Join a leading hotel group in Manchester that values its employees and fosters a vibrant work culture. As a Commis Chef, you will benefit from comprehensive training and clear pathways for career advancement, all while working in a fast-paced kitchen that encourages teamwork and creativity. This is an excellent opportunity to develop your culinary skills in a supportive environment that prioritises employee growth and satisfaction.
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Contact Detail:

The Midland Hotel Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Commis Chef: Fast-Paced Kitchen with Growth & Training in Manchester

✨Tip Number 1

Get to know the kitchen vibe! Before your interview, pop by the hotel if you can. Check out the atmosphere and maybe even chat with some staff. It’ll give you a feel for the team and help you stand out when you talk about why you want to join.

✨Tip Number 2

Show off your passion for cooking! When you’re in the interview, share your culinary experiences and what drives you in the kitchen. We love hearing about your favourite dishes or any creative ideas you have – it shows you’re not just in it for the job!

✨Tip Number 3

Teamwork makes the dream work! Highlight your ability to work well with others during your interview. Share examples of how you’ve collaborated in past roles, especially in fast-paced environments. It’s all about showing you can thrive in a busy kitchen!

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we’re always on the lookout for passionate chefs who want to grow with us, so make sure you get your name in the mix!

We think you need these skills to ace Commis Chef: Fast-Paced Kitchen with Growth & Training in Manchester

Food Preparation
Teamwork
Communication Skills
Culinary Experience
Time Management
Attention to Detail
Adaptability
Passion for Cooking

Some tips for your application 🫡

Show Your Passion for Cooking: When writing your application, let your love for cooking shine through! Share any experiences or moments that sparked your passion in the kitchen. We want to see that enthusiasm and dedication to food preparation.

Highlight Teamwork Skills: Since you'll be working closely with the Head Chef and the rest of the kitchen team, make sure to emphasise your teamwork skills. Mention any previous roles where you collaborated effectively with others, as this is key in a fast-paced environment like ours.

Tailor Your Application: Take a moment to tailor your application specifically for this role. Reference the job description and align your skills and experiences with what we're looking for. This shows us that you've done your homework and are genuinely interested in joining our vibrant kitchen team.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it makes the process smoother for both you and us!

How to prepare for a job interview at The Midland Hotel

✨Know Your Ingredients

Before the interview, brush up on your culinary knowledge. Familiarise yourself with common ingredients and cooking techniques that are relevant to the role. This will show your passion for cooking and your readiness to contribute to the kitchen team.

✨Showcase Your Team Spirit

Since teamwork is crucial in a fast-paced kitchen, be prepared to discuss your previous experiences working in a team. Share specific examples of how you collaborated with others to achieve a common goal, highlighting your communication skills.

✨Prepare for Practical Questions

Expect questions about food preparation and kitchen scenarios. Think about how you would handle busy service times or unexpected challenges. Practising these responses can help you feel more confident during the interview.

✨Express Your Growth Mindset

The hotel group values training and career progression, so make sure to express your eagerness to learn and grow. Discuss any previous training you've undertaken and how you plan to develop your skills further in this role.

Commis Chef: Fast-Paced Kitchen with Growth & Training in Manchester
The Midland Hotel
Location: Manchester

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