Stockport NHS Foundation Trust is seeking a highly experienced dietitian to lead a specialist team in the surgery and critical care service. The permanent, 30-hour post focuses on complex nutritional needs and managed caseload.
You will provide expert clinical care, line-manage Band 5/6 dietitians, contribute to student training, and work with consultants and ward staff to develop care pathways. HCPC registration and a Nutrition and Dietetics degree or postgraduate diploma are required, with
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Contact Details:
The Methodist Church in Britain Recruitment Team
