Avery Healthcare is seeking a regional bank chef to supervise kitchens across its elderly care homes in the Hull and East Yorkshire area. The role involves planning nutritionally balanced menus, ordering within budget, and leading kitchen and Host staff while travelling between homes.
You will have a minimum of five years' culinary experience and hold a catering qualification or equivalent, along with a DBS disclosure check and the right to work in the UK.
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Contact Details:
The Methodist Church in Britain Recruitment Team
