Avery Healthcare Group is seeking a bank chef to lead the culinary team across its care homes, planning nutritionally balanced menus and managing orders within budget. The role requires travel between sites and supervision of kitchen staff to maintain high hygiene and safety standards.
Candidates should have at least five years of culinary experience, a catering qualification, and be DBS checked with proof of right to work in the UK.
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Contact Details:
The Methodist Church in Britain Recruitment Team
