Liverpool Women’s Hospital is seeking a Catering Assistant for the patient services kitchen. You will prepare and serve meals to patients, staff and visitors, manage stock and carry out dish washing and kitchen cleaning.
The role is a weekday evening position (15:00–19:00) with bank holiday cover and possible shifts at other trust sites. A Level 2 Food Hygiene certificate is required, and you should be willing to study Level 2 Food Allergen training and NVQ Level 2; previous catering experience
#J-18808-Ljbffr
Contact Details:
The Methodist Church in Britain Recruitment Team
