Orchard Manor School is seeking a Catering Manager to lead catering across both school kitchens and manage daily operations. You will oversee menu planning, ordering, stock control and the catering budget, while supporting staff development and ensuring high standards of service.
The role emphasizes nutrition and inclusivity for pupils with autism and SEND, with designated food safety lead responsibilities, HACCP oversight, and preparation for Environmental Health visits.
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Contact Details:
The Methodist Church in Britain Recruitment Team
