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- Tasks: Prepare and present authentic Italian dishes in a vibrant kitchen environment.
- Company: Spagnoletti, a contemporary all-day dining Italian restaurant in Kings Cross.
- Benefits: Join a passionate team and develop your culinary skills in a supportive atmosphere.
- Why this job: Be part of a creative kitchen that values fresh ingredients and authentic cuisine.
- Qualifications: Experience in Italian/Mediterranean cuisine and a passion for food development.
- Other info: Great opportunity for career growth in a dynamic hospitality setting.
The predicted salary is between 20000 - 28000 £ per year.
Located in the heart of Kings Cross is our all-day dining eatery Spagnoletti. Our Italian inspired restaurant aims to create quality dishes from humble ingredients that honour the authentic Italian cuisine. We are looking for an experienced Commis Chef who is familiar with fresh and seasonal produce and has a background in Italian/Mediterranean cuisine to work alongside the team.
The Commis will be responsible for preparing, cooking, and presenting dishes within the company standard and concept, ensuring all standards are met as well as following food hygiene and health and safety rules. The Commis Chef will work alongside the rest of the brigade and communicate efficiently with the entire team, including front of house. The candidate will be extremely well organised, always keeping the station extremely clean.
The ideal candidate will have a good understanding of kitchen operations and of the culinary industry. The ideal Commis Chef will:
- Be genuinely passionate about the hospitality industry
- Have a real interest in food development
- Have a stable career background
- Be a hardworking individual with a ‘can do’ attitude
- Have a good command of the English language
- Have excellent knife skills and will be very well organised
If you are looking for a forward thinking, contemporary, and genuine company, then look no further. Apply now to begin your journey with us.
Commis Chef - Italian Restaurant employer: The Megaro Hotel
Contact Detail:
The Megaro Hotel Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef - Italian Restaurant
✨Tip Number 1
Get to know the restaurant! Before your interview, check out Spagnoletti's menu and vibe. This way, you can chat about your favourite dishes and show off your passion for Italian cuisine. It’ll make you stand out as someone who genuinely cares.
✨Tip Number 2
Practice your knife skills! If you’re serious about landing that Commis Chef role, spend some time honing your chopping and prepping techniques. Being able to demonstrate your skills in a practical test will definitely impress the team.
✨Tip Number 3
Show your teamwork spirit! During interviews or trials, highlight your ability to work well with others. Mention any past experiences where you’ve collaborated effectively in a kitchen setting. Remember, communication is key in a bustling restaurant!
✨Tip Number 4
Apply through our website! We love seeing applications come directly from passionate candidates. It shows initiative and gives us a chance to see your enthusiasm right from the start. Don’t miss out on this opportunity!
We think you need these skills to ace Commis Chef - Italian Restaurant
Some tips for your application 🫡
Show Your Passion: Let us see your love for Italian cuisine shine through in your application. Share any experiences or dishes that have inspired you, and don’t be shy about your culinary journey!
Highlight Relevant Experience: Make sure to detail your background in Italian or Mediterranean cooking. We want to know about your previous roles and how they’ve prepared you for this position at Spagnoletti.
Be Organised and Clear: When writing your application, keep it tidy and straightforward. A well-structured application reflects your organisational skills, which are crucial in the kitchen!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity!
How to prepare for a job interview at The Megaro Hotel
✨Know Your Italian Cuisine
Brush up on your knowledge of Italian dishes and ingredients. Be ready to discuss your favourite recipes or any unique twists you've added to traditional meals. This shows your passion for the cuisine and helps you connect with the restaurant's ethos.
✨Showcase Your Knife Skills
Since excellent knife skills are a must, consider bringing a small selection of your favourite knives to demonstrate your proficiency. You might even be asked to perform a quick prep task during the interview, so practice your techniques beforehand!
✨Emphasise Teamwork
The role requires efficient communication with the entire team, so be prepared to share examples of how you've successfully collaborated in past kitchen environments. Highlight any experiences where you helped maintain a positive atmosphere or resolved conflicts.
✨Demonstrate Organisation
Being well-organised is key in a busy kitchen. Discuss your methods for keeping your station clean and efficient, and maybe even share a time when your organisation helped improve workflow. This will show that you understand the importance of maintaining high standards.
