At a Glance
- Tasks: Prepare and present high-quality dishes in line with the restaurant's standards.
- Company: Medlar is an award-winning restaurant on Kings Road, led by Chef Joe Mercer Nairne.
- Benefits: Enjoy a competitive salary and opportunities for professional development.
- Other info: Medlar has received numerous accolades since opening in 2011.
- Why this job: Join a Michelin-starred team known for excellence and innovation in cuisine.
- Qualifications: Experience in a similar role and a passion for high-quality food are essential.
The predicted salary is between 25000 - 30000 £ per year.
Located on the Kings Road, Medlar is an independently owned restaurant from Chef Joe Mercer Nairne and Front of House manager David O'Connor. We opened in April 2011, and over the years have gained many exemplary reviews and won several awards - including AA restaurant of the year, a Michelin star, OpenTable Top Ten UK restaurant and Tatler young chef of the year.
We are always striving to be one of the best in the industry.
If you are confident you have got the right skills and experience, apply today.
Chef de Partie in London employer: The Medlar Restaurant Ltd
Medlar, located on Kings Road, offers a competitive salary and professional growth opportunities. The team is dedicated to culinary excellence, having won a Michelin star and multiple awards since its inception in 2011.
