At a Glance
- Tasks: Prepare and present high-quality dishes in line with the restaurant's standards.
- Company: Medlar is an award-winning restaurant on Kings Road, led by Chef Joe Mercer Nairne.
- Benefits: Enjoy working in a Michelin-starred environment with a focus on excellence.
- Other info: The restaurant has been recognised as one of the top ten UK restaurants.
- Why this job: Join a celebrated team that has received numerous accolades since opening in 2011.
- Qualifications: Experience in a similar role within a fine dining establishment is essential.
The predicted salary is between 25000 - 30000 £ per year.
Located on the Kings Road, Medlar is an independently owned restaurant from Chef Joe Mercer Nairne and Front of House manager David O'Connor. We opened in April 2011, and over the years have gained many exemplary reviews and won several awards - including AA restaurant of the year, a Michelin star, OpenTable Top Ten UK restaurant and Tatler young chef of the year.
Chef de Partie in England employer: The Medlar Restaurant Ltd
Medlar, located on Kings Road, is independently owned and has won a Michelin star. The team is dedicated to culinary excellence and has received multiple prestigious awards, making it a fantastic place for passionate chefs.
We think you need these skills to ace Chef de Partie in England
Communication Skills
Adaptability
Teamwork
Time Management
Attention to Detail
Problem-Solving Skills
Customer Service
