Edwardian Hotels London is recruiting a Trainee Chef to join the Food Production team at The May Fair.
You will help ensure high-quality food is prepared, follow recipes precisely, assist in quality control, and learn new culinary skills from senior chefs. You will also ensure mise en place is timely and quantities are sufficient for the day ahead, supporting the kitchen brigade at all times.
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Culinary Apprentice: Learn & Shine in Luxury Kitchens in City of Westminster employer: The May Fair Hotel
Edwardian Hotels London is an exceptional employer, offering a vibrant work culture that prioritises employee growth and development within the luxury hospitality sector. As part of our team at The May Fair Hotel, you will enjoy competitive benefits, a supportive environment, and the unique opportunity to enhance your skills in a prestigious setting, all while delivering memorable experiences to our esteemed guests.
