At a Glance
- Tasks: Keep the kitchen spotless and support the team for top-notch service.
- Company: The Marylebone Hotel is in the vibrant heart of London, close to iconic attractions.
- Benefits: Enjoy free meals, generous holiday allowance, and discounts at hotels and stores.
- Why this job: Join a fun team with great perks and opportunities for personal growth.
- Qualifications: No prior experience needed; just a positive attitude and willingness to learn.
- Other info: Participate in staff events and enjoy a supportive work environment.
The predicted salary is between 20000 - 28000 £ per year.
The Marylebone, London is located just minutes from Oxford Street and in the heart of Marylebone Village, providing easy access to the best that London has to offer. The excitement and buzz of Marylebone Lane, Oxford Street and Park Lane, the world-famous stores of Bond Street and Mayfair, and the green spaces of Regents Park and Hyde Park are all just a short walk away.
Role Responsibilities:
- Effectively maintain kitchen work areas, all back of house and the staff changing rooms in accordance with HACCP regulations and cleaning schedules.
- Ensure all crockery, cutlery and glassware is washed and stored accordingly.
- Provide effective support to the kitchen and F&B teams to ensure world class service to the guests.
The Perks of working for The Marylebone Hotel:
- Generous Service Charge
- Holiday allowance increasing with length of service up to 25 days
- Free meals on duty
- 50% discount when dining with The Doyle Collection
- Discounted rates when staying in our hotels
- Training dedicated to personal development
- Cycle to work scheme
- Discounts in selected stores and online shops
- Life Insurance and Company Pension
- Complimentary uniform and dry cleaning
- One paid volunteering day per year
- Free access to the Employee Assistance Programme
- Hotel Incentives and rewards
- Staff summer parties, Christmas parties and regular team get togethers
- Refer a Friend bonus scheme
Kitchen Porter employer: The Marylebone
Contact Detail:
The Marylebone Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Porter
✨Tip Number 1
Familiarise yourself with HACCP regulations, as understanding these will show your commitment to maintaining high standards in the kitchen. This knowledge can set you apart from other candidates.
✨Tip Number 2
Highlight any previous experience in a fast-paced kitchen environment during your conversations. Being able to demonstrate that you can thrive under pressure will make you a more attractive candidate.
✨Tip Number 3
Network with current or former employees of The Marylebone Hotel. They can provide insights into the company culture and may even refer you internally, which can significantly boost your chances of landing the job.
✨Tip Number 4
Be prepared to discuss your teamwork skills during interviews. As a Kitchen Porter, you'll be supporting various teams, so showcasing your ability to work well with others is crucial.
We think you need these skills to ace Kitchen Porter
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities of a Kitchen Porter. Highlight your ability to maintain cleanliness and support kitchen operations in your application.
Tailor Your CV: Make sure your CV reflects relevant experience, especially in kitchen or hospitality roles. Emphasise any previous work that involved maintaining hygiene standards or supporting kitchen teams.
Craft a Strong Cover Letter: Write a cover letter that showcases your enthusiasm for the role and the hotel. Mention why you want to work at The Marylebone and how your skills align with their values and expectations.
Proofread Your Application: Before submitting, double-check your application for spelling and grammatical errors. A polished application shows attention to detail, which is crucial in a kitchen environment.
How to prepare for a job interview at The Marylebone
✨Know Your HACCP Regulations
Familiarise yourself with HACCP regulations as they are crucial for the role of a Kitchen Porter. Being able to discuss these regulations during your interview will show that you understand the importance of food safety and hygiene in a kitchen environment.
✨Demonstrate Team Spirit
The role requires effective support to the kitchen and F&B teams, so be prepared to talk about your experience working in a team. Share examples of how you've contributed to a positive team dynamic in previous roles.
✨Highlight Your Attention to Detail
As a Kitchen Porter, maintaining cleanliness and organisation is key. Be ready to provide specific examples of how you've ensured high standards of cleanliness and order in past jobs, as this will demonstrate your suitability for the position.
✨Ask About Growth Opportunities
Show your interest in personal development by asking about training and growth opportunities within the hotel. This not only reflects your ambition but also aligns with The Marylebone Hotel's commitment to employee development.