At a Glance
- Tasks: Assist the Head Chef in creating delicious dishes and managing kitchen operations.
- Company: The Manor House of Whittington, a vibrant and friendly culinary environment.
- Benefits: Flexible hours, career growth opportunities, and a supportive team atmosphere.
- Other info: Great potential for career advancement with our internal pathway.
- Why this job: Join a lively kitchen and pave your way to becoming a Head Chef.
- Qualifications: Experience in a kitchen and a passion for cooking.
The predicted salary is between 31500 - 38500 £ per year.
The Manor House of Whittington is seeking a skilled Sous Chef to join our team.
You’ll be right in the action in our kitchen, standing as second in command to the Head Chef and stepping up to cover when needed.
With support from our internal career pathway, DNA, you could be heading up your own kitchen one day if that’s what you’re after.
We offer a friendly, lively atmosphere and genuine opportunities to advance your career.
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Sous Chef | Lead Kitchen, Growth Path & Flexible Hours in Stourbridge employer: The Manor House of Whittington (5718)
At The Manor House of Whittington, we pride ourselves on being an excellent employer, offering a vibrant work culture where creativity and teamwork thrive. As a Commis Chef, you'll not only enjoy flexible hours and a variety of perks but also have the opportunity to advance your culinary career through our structured DNA pathway towards becoming a Sous Chef. Join us in a supportive environment that values your growth and well-being.
Contact Details:
The Manor House of Whittington (5718) Recruitment Team
