At a Glance
- Tasks: Supervise your station, create high-quality dishes, and ensure excellent service.
- Company: Join BaxterStorey, a leader in the hospitality industry.
- Benefits: Competitive pay, flexible hours, and opportunities for growth.
- Other info: Fast-paced environment with room for creativity and career advancement.
- Why this job: Be part of a dynamic kitchen team and showcase your culinary skills.
- Qualifications: Experience in a kitchen and a passion for food.
The predicted salary is between 28000 - 31000 £ per year.
To supervise the assigned station/section, produce a consistent, high-quality product, and ensure a courteous, professional, efficient, and flexible service consistent with The MAINE Standards Policies & Procedures in order to maximize guest satisfaction.
BaxterStorey: Chef De Partie in Westminster employer: The Maine Mayfair
BaxterStorey is an exceptional employer that prioritises the growth and development of its culinary team, offering a vibrant work culture where creativity and passion for food are celebrated. Located in a dynamic environment, employees benefit from competitive remuneration, comprehensive training programmes, and opportunities for career advancement, all while being part of a team dedicated to delivering outstanding service and quality.
