At a Glance
- Tasks: Supervise your station and create high-quality dishes that wow our guests.
- Company: Join The MAINE, a vibrant and trendy dining destination.
- Benefits: Competitive pay, flexible hours, and a fun work environment.
- Other info: Great opportunities for career growth in a dynamic setting.
- Why this job: Be part of a passionate team and elevate your culinary skills.
- Qualifications: Experience in a kitchen and a love for food and service.
The predicted salary is between 24750 - 30250 Β£ per year.
Job Description
Scopeand General Purposeof
Job
To supervise the assigned station / section, produce a consistent, high-quality product, ensurea courteous, professional, efficient and flexible service consistent with The MAINE Standards Policies&Proceduresinordertomaximizeguestsatisfaction.
Main
Duties
Operational
1. To produce a consistent, high-quality product and provide a courteous, professional, efficient and flexible...
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Demi Chef De Partie employer: The Maine Mayfair
At The MAINE, we pride ourselves on fostering a vibrant and inclusive work culture that values creativity and teamwork. As a Demi Chef De Partie, you will have the opportunity to develop your culinary skills in a dynamic environment while enjoying competitive benefits and clear pathways for career advancement. Located in a bustling area, our establishment offers a unique chance to be part of a renowned team dedicated to delivering exceptional dining experiences.