At a Glance
- Tasks: Support microbiological testing and ensure product safety in a dynamic ice cream R&D environment.
- Company: Join the world's largest ice cream company, known for iconic brands like Magnum and Cornetto.
- Benefits: Competitive salary, flexible working options, and a vibrant team culture.
- Why this job: Make a real impact on food safety and innovation while enjoying delicious ice cream.
- Qualifications: BSc in Microbiology or related field; lab experience and teamwork skills required.
- Other info: Work in a beautiful setting with great career growth opportunities.
The predicted salary is between 36000 - 60000 ÂŁ per year.
Manpower is currently looking for a Junior Microbiologist to work with our global FMCG client, renowned for brands such as Magnum, Carte d’Or, Cornetto, and Walls. The position is based at our client's Research & Development facility at Colworth Science Park, in Sharnbrook, Bedfordshire (MK44), accessible by car. This is a full-time temporary role, Maternity Cover for 12 months requiring 37.50 hours per week, Monday to Friday. Compensation for this role is competitive, paying up to £43,000 pro rata, depending upon experience. The role currently offers a mix of remote and onsite working, subject to adjustment based on business requirements.
Ensuring that The Magnum Ice Cream Company (TMICC) products are safe to consume is of paramount importance for the business. The Global Scientific Affairs function, which is part of RD&I, brings together Food Safety, Regulatory Affairs and Nutrition expertise to ensure that TMICC products are safe-by-design and compliant with relevant regulations & nutrition requirements. One of such functions is the Global RD&I Microbiology team.
Global RD&I Microbiology is an agile team of enthusiastic world-class scientists who deliver business relevant microbiological solutions underpinning brand innovation programmes, based on scientific and technological capabilities across RD&I and Supply Chain (SC). The strength of the team lies in the integration of microbiological and processing knowledge for RD&I to develop safe/stable formulation & process designs to deliver winning products.
MAIN RESPONSIBILITIES:
- Support the Microbiological Clearance testing of ice cream products prepared at Colworth site.
- Preparing cultures of microorganisms required for experiments and for the maintenance of the Culture Collection.
- Identify and apply microbiological laboratory experiments to ensure correct and reliable data are provided for microbiological risk assessment and incident support.
- Ensure end-to-end quality in microbiology science-based data support, from design of experiments, followed by execution, basic (statistical) data analysis and visualisation, presentation, and reporting to relevant stakeholders.
- Conduct science-based literature search from a variety of sources contributing to safety, shelf-life stability and security across our R&D innovation portfolio and business operations.
- Team work in maintaining a high-quality laboratory environment and efficient working practices.
ALL ABOUT YOU:
- Ability to learn and adapt to different tasks, demonstrating problem-solving skills where necessary.
- Background (minimum BSc) in Microbiology, Applied Biology, or a closely related science area.
- Basic knowledge and experience of using Microsoft Office programs (Word, Excel, PowerPoint and Outlook).
- Data analysis and visualisation skills (e.g. Excel, PowerBI).
- Excellent communication skills, both written and oral to present in multidisciplinary teams and to various stakeholders.
- Good working knowledge and practical experience with microbiological procedures, including aseptic techniques, preparation of basic laboratory reagents/culture media and associated safe handling.
- Previous experience working in a Microbiology laboratory.
- Team player with flexible “we can” attitude, yet ability to work agile and independently.
Colworth Science Park working environment:
- 9 miles from Bedford
- 18 miles from M1
- Modern working environment in a beautiful, listed building
- Large green outdoor spaces
- Shuttle bus is provided from Bedfordshire area to Site.
Junior Microbiologist in Luton employer: The Magnum Ice Cream Company
Contact Detail:
The Magnum Ice Cream Company Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Junior Microbiologist in Luton
✨Tip Number 1
Network like a pro! Reach out to people in the industry, especially those connected to the Magnum Ice Cream Company. LinkedIn is your best mate here; drop them a message and express your interest in the Junior Microbiologist role.
✨Tip Number 2
Prepare for the interview by brushing up on your microbiology knowledge and the latest trends in food safety. Be ready to discuss how you can contribute to their innovative projects and make life taste better!
✨Tip Number 3
Show off your skills! If you have any relevant projects or experiences, be sure to highlight them during your conversations. Use specific examples that demonstrate your problem-solving abilities and teamwork spirit.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the team at Colworth Science Park.
We think you need these skills to ace Junior Microbiologist in Luton
Some tips for your application 🫡
Tailor Your CV: Make sure your CV is tailored to the Junior Microbiologist role. Highlight relevant experience and skills that match the job description, like your background in microbiology and any lab work you've done. We want to see how you fit into our team!
Craft a Compelling Cover Letter: Your cover letter is your chance to shine! Use it to tell us why you're passionate about microbiology and how you can contribute to our innovative ice cream products. Keep it engaging and personal – we love a good story!
Show Off Your Skills: Don’t forget to showcase your data analysis and visualisation skills! Mention any experience with tools like Excel or PowerBI, as these are super important for the role. We’re looking for someone who can turn data into insights!
Apply Through Our Website: We encourage you to apply through our website for a smoother application process. It’s the best way to ensure your application gets to us directly. Plus, it shows you’re keen on joining our team at TMICC!
How to prepare for a job interview at The Magnum Ice Cream Company
✨Know Your Microbiology Basics
Brush up on your microbiological knowledge, especially related to food safety and quality. Be prepared to discuss your understanding of aseptic techniques and how they apply to ice cream production.
✨Showcase Your Data Skills
Since data analysis is key for this role, be ready to talk about your experience with tools like Excel or PowerBI. Bring examples of how you've used data visualisation to support your findings in previous projects.
✨Demonstrate Team Spirit
This position requires a collaborative mindset. Share examples of how you've worked effectively in teams, especially in a lab setting. Highlight your flexible attitude and problem-solving skills when faced with challenges.
✨Prepare Questions About Innovation
The company values innovation, so come prepared with questions about their R&D processes. Ask about recent projects or how they integrate microbiological solutions into product development to show your genuine interest in their work.