The Magnum Ice Cream Company is seeking an experienced Hygiene Lead to proactively manage critical hygiene points using HACCP and uphold sanitation standards across production. You will provide technical food safety guidance and lead improvement activities, ensuring compliance and certification maintenance.
You will design protocols, validate cleaning processes, manage allergen controls, and support audits. Travel to other Europe sites may be required as part of the role.
Hygiene & Food Safety Lead in Gloucester employer: The Magnum Ice Cream Company
The Magnum Ice Cream Company is an exceptional employer, offering a dynamic work environment that fosters innovation and collaboration. With a strong commitment to employee development, we provide ample opportunities for growth and advancement in the fast-paced FMCG sector. Our culture prioritises efficiency and quality, ensuring that every team member plays a vital role in our success while enjoying the unique advantage of working in a creative and fun industry.
Contact Details:
The Magnum Ice Cream Company Recruitment Team
