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- Tasks: Create mouth-watering dishes using fresh, seasonal ingredients in a vibrant kitchen.
- Company: Join the Lulworth Estate, a stunning destination with a focus on sustainability.
- Benefits: Enjoy a competitive salary, tips, and perks like free food and parking.
- Other info: Full-time role with opportunities for growth in a supportive environment.
- Why this job: Be part of a passionate team in a beautiful countryside setting.
- Qualifications: Previous chef experience and a love for quality food are essential.
The predicted salary is between 28000 - 30000 £ per year.
Located along the breath-taking Dorset coastline, the Lulworth Estate is a world-renowned tourism destination and home to the iconic landmarks of Lulworth Castle, Durdle Door and Lulworth Cove. We pride ourselves on offering an exceptional visitor experience whilst preserving the natural beauty and sustainability of our landscapes and estate.
We are looking for a talented and motivated Chef de Partie to join us at The Weld Arms, situated in picturesque East Lulworth at the foot of Lulworth Castle and Park. As we head into our busy season, this is an exciting opportunity to become an integral part of our passionate and dedicated kitchen team.
As Chef de Partie, you will take ownership of your section and play a key role in delivering high-quality dishes that showcase the very best of fresh, seasonal produce. You will work closely with the senior kitchen team to maintain consistency, creativity, and excellence in every plate.
Key Responsibilities
- Prepare and present dishes to a consistently high standard
- Manage your section efficiently during service
- Ensure food quality, freshness, and presentation meet our expectations
- Support junior team members and contribute to a positive kitchen environment
- Maintain high standards of cleanliness and food hygiene
- Assist with stock control and minimise waste
About You
- Previous experience in a similar role is essential
- Passionate about food, with a strong focus on quality and detail
- Enthusiastic about working with fresh, locally sourced ingredients
- A team player with a positive and proactive attitude
- Able to perform well under pressure in a fast-paced environment
What We Offer
- Full-time, permanent position, working 40 hours per week over 5 days
- Competitive salary between £28,000 and £30,000 per annum plus tips
- Opportunity to work in a stunning countryside location
- A supportive and collaborative team environment
- The chance to grow and develop your skills within a respected establishment
If you are passionate about producing exceptional food and want to be part of a team gearing up for a busy and exciting season, we would love to hear from you. Apply with CV and covering letter to recruiment@lulworth.com
Job Types: Full-time, Permanent
Pay: £28,000.00-£30,000.00 per year
Benefits:
- Company events
- Company pension
- Discounted or free food
- Employee discount
- Free parking
- On-site parking
Ability to commute/relocate: East Lulworth BH20: reliably commute or plan to relocate before starting work (required)
Experience: Chef: 1 year (required)
Work Location: In person
Application deadline: 05/05/2026
Reference ID: HP04
Chef de Partie employer: The Lulworth Estate
Contact Detail:
The Lulworth Estate Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, join culinary groups, and attend local food events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart from other candidates when you’re chatting with potential employers.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants or hotels you admire, like The Weld Arms, and express your interest. A personal touch can go a long way!
✨Tip Number 4
Keep your online presence sharp! Update your LinkedIn profile and any culinary social media accounts. Share your culinary creations and engage with others in the industry. It’s a great way to get noticed by potential employers.
We think you need these skills to ace Chef de Partie
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food shine through! Share your experiences with fresh, seasonal ingredients and how you’ve created memorable dishes in the past. We want to see that you’re not just a chef, but a culinary enthusiast!
Tailor Your CV and Cover Letter: Make sure to customise your CV and cover letter for this role. Highlight your relevant experience as a Chef de Partie and any specific skills that match what we’re looking for. This shows us you’re serious about joining our team at The Weld Arms.
Keep It Professional Yet Personal: While we love a friendly tone, remember to keep it professional. Use clear language and structure in your application, but don’t hesitate to inject a bit of your personality. We want to get to know the real you!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application gets to us quickly and efficiently. Plus, you’ll find all the details you need about the role and our amazing team!
How to prepare for a job interview at The Lulworth Estate
✨Know Your Ingredients
Familiarise yourself with the types of fresh, seasonal produce that are popular in the area. Being able to discuss your favourite ingredients and how you would use them in dishes can really impress the interviewers.
✨Showcase Your Creativity
Prepare a few ideas for unique dishes that highlight local ingredients. This not only shows your culinary skills but also your enthusiasm for the role and commitment to quality.
✨Team Spirit is Key
Emphasise your experience working in a team environment. Share examples of how you've supported junior members or contributed to a positive kitchen atmosphere, as this aligns with their values.
✨Stay Calm Under Pressure
Be ready to discuss how you handle high-pressure situations in the kitchen. Providing specific examples of past experiences will demonstrate your ability to thrive in a fast-paced environment.