Conference - F&B Supervisor
Conference - F&B Supervisor

Conference - F&B Supervisor

Salford Full-Time 24000 - 36000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Supervise food and beverage operations in a five-star hotel setting.
  • Company: Join The Lowry Hotel, Manchester's iconic luxury destination.
  • Benefits: Enjoy perks like flexible hours and a vibrant work environment.
  • Why this job: Be part of a dynamic team serving locally sourced British cuisine.
  • Qualifications: Previous experience in hospitality and a passion for customer service required.
  • Other info: Opportunity to work in various departments including restaurant and room service.

The predicted salary is between 24000 - 36000 £ per year.

The exciting role of Food & Beverage Supervisor has arisen within The Lowry Hotel - Manchester's iconic five-star hotel.

As part of the food and beverage team, you will be working with a British Classic Menu that is influenced by locally sourced produce.

As a Food and Beverage Supervisor, you will work in the River Restaurant, Lowry Lounge and Bar, Room Service, and the conference department.

Conference - F&B Supervisor employer: The Lowry Hotel

The Lowry Hotel is an exceptional employer, offering a vibrant work culture that celebrates creativity and collaboration within Manchester's iconic five-star setting. Employees benefit from competitive remuneration, comprehensive training programmes, and opportunities for career advancement, all while working with a menu that showcases the best of locally sourced produce. Join us to be part of a dynamic team where your contributions are valued and rewarded in a truly inspiring environment.
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Contact Detail:

The Lowry Hotel Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Conference - F&B Supervisor

✨Tip Number 1

Familiarise yourself with The Lowry Hotel's offerings, especially their British Classic Menu. Understanding the menu and being able to discuss it confidently during your interview will show your genuine interest in the role.

✨Tip Number 2

Network with current or former employees of The Lowry Hotel. They can provide valuable insights into the company culture and expectations, which can help you tailor your approach when applying.

✨Tip Number 3

Prepare to showcase your leadership skills and experience in managing a team. Think of specific examples from your past roles that demonstrate your ability to motivate staff and ensure excellent service.

✨Tip Number 4

Stay updated on trends in the food and beverage industry, particularly those relevant to high-end dining. Being able to discuss these trends during your interview can set you apart as a knowledgeable candidate.

We think you need these skills to ace Conference - F&B Supervisor

Leadership Skills
Customer Service Excellence
Knowledge of Food and Beverage Operations
Menu Planning and Development
Team Management
Communication Skills
Attention to Detail
Problem-Solving Skills
Time Management
Budgeting and Cost Control
Health and Safety Regulations
Event Coordination
Adaptability
Conflict Resolution

Some tips for your application 🫡

Understand the Role: Read the job description carefully to understand the responsibilities and requirements of the Food & Beverage Supervisor position. Highlight any specific skills or experiences that align with the role.

Tailor Your CV: Customise your CV to reflect your experience in food and beverage management, particularly in a conference setting. Emphasise your knowledge of British cuisine and any experience with locally sourced produce.

Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for the hospitality industry and your understanding of The Lowry Hotel's values. Mention specific examples from your past roles that demonstrate your leadership and customer service skills.

Proofread Your Application: Before submitting, thoroughly proofread your application materials. Check for spelling and grammatical errors, and ensure that your documents are well-formatted and professional.

How to prepare for a job interview at The Lowry Hotel

✨Know the Menu Inside Out

Familiarise yourself with the British Classic Menu and the locally sourced produce used in the dishes. Being able to discuss specific items and their origins will show your passion for the role and the hotel's commitment to quality.

✨Showcase Your Leadership Skills

As a Food & Beverage Supervisor, you'll be leading a team. Prepare examples of how you've successfully managed teams in the past, highlighting your ability to motivate staff and handle challenges effectively.

✨Understand the Conference Operations

Since you'll be working in the conference department, brush up on how food and beverage services are tailored for events. Be ready to discuss how you would ensure a seamless experience for guests during conferences.

✨Demonstrate Customer Service Excellence

Prepare to share experiences where you went above and beyond for customers. The Lowry Hotel prides itself on exceptional service, so showcasing your dedication to guest satisfaction will set you apart.

Conference - F&B Supervisor
The Lowry Hotel
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  • Conference - F&B Supervisor

    Salford
    Full-Time
    24000 - 36000 £ / year (est.)

    Application deadline: 2027-04-22

  • T

    The Lowry Hotel

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