The Lounges is hiring a full-time Sous Chef for the Velo Lounge kitchen, part of a growing hospitality brand across England and Wales. You will lead shifts, uphold top quality on the pass, and support the Head Chef to deliver consistently strong results.
This role offers progression opportunities and a competitive package with bonus and overtime. You should bring proven Sous/Junior Sous Chef experience, a passion for fresh ingredients, reliability, and a collaborative spirit to coach and develop
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Lead Sous Chef: Own the Pass, Bonus & Free Meals in Bath employer: The Lounges
Lago Lounge is an exceptional employer that values its team members, offering a vibrant work culture where creativity and passion for cooking thrive. With over 300 locations across England and Wales, employees benefit from competitive pay, overtime opportunities, and a clear progression roadmap, ensuring personal and professional growth in a supportive environment. Join us to be part of a dedicated team that takes pride in delivering outstanding culinary experiences while enjoying free meals and a sense of camaraderie.
