At a Glance
- Tasks: Create mouth-watering dishes using fresh, local ingredients in a vibrant kitchen.
- Company: Join the renowned Lost Gardens of Heligan, a hub of culinary excellence.
- Benefits: Enjoy competitive pay, flexible hours, and the chance to work in beautiful surroundings.
- Other info: Seasonal role with potential for permanent hours; embrace your culinary passion!
- Why this job: Be part of a passionate team that delights thousands with exceptional food experiences.
- Qualifications: Experience in a busy kitchen and a love for fresh, seasonal produce.
The predicted salary is between 30000 - 40000 £ per year.
The Lost Gardens of Heligan is looking for an enthusiastic, personable and knowledgeable experienced chefs to join its team. The ideal candidates will have a background in food preparation and menu planning, be adept at managing a busy kitchen team and will have a passion for fresh, local ingredients and delivering to a consistent high standard.
The successful candidate will work across all Heligan’s restaurants and cafes, preparing delicious food for hundreds of thousands of visitors, as well as guests at weddings and corporate events. They will be an advocate for the Heligan food story, working closely with Heligan gardeners to incorporate fresh, seasonal produce from the productive gardens into the menus. They will also build strong relationships with local suppliers, help manage inventories and ordering and be exacting and uncompromising in their food safety and hygiene standards.
The ideal candidate will have experience working in a similar role and will be available to work varied hours, including some early mornings, evenings and weekends. This role is for seasonal hours, with the potential for permanent contracted hours dependent on experience. Heligan is a Living Wage employer.
Experienced Chefs employer: The Lost Gardens of Heligan
The Lost Gardens of Heligan is an exceptional employer, offering a vibrant work culture that celebrates creativity and collaboration in the culinary arts. With a commitment to using fresh, local ingredients and a focus on employee growth, chefs will have the opportunity to develop their skills while working in a stunning environment that attracts hundreds of thousands of visitors each year. As a Living Wage employer, Heligan values its staff and provides a supportive atmosphere where passion for food and sustainability thrives.
Contact Details:
The Lost Gardens of Heligan Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Experienced Chefs
✨Get in Early: Embrace the Seasonal Rush
In hospitality, seasonal hiring can be a bit of a frenzy, so make sure you’re applying early. Keep an eye on when local businesses like cafés and restaurants ramp up for holiday seasons or summer rushes. We can help you stay ahead by tracking application windows—don’t miss out!
✨Join Local Hospitality Groups
Tap into local hospitality communities online or through social media. Groups on Facebook or platforms like MeetUp can be goldmines for seasonal job opportunities. Engage with these communities—join discussions, share your eagerness, and you could snag a gig before it’s even advertised!
✨Show Your Face: Walk-Ins Matter
In hospitality, nothing beats a good ol' walk-in. Visit local establishments and introduce yourself. Bring along a flashy CV and maybe even drop a line about why you’re keen to work there. Sometimes just chatting with the manager can score you an interview on the spot!
✨Use Seasonal Hiring Platforms
Look for platforms that specialise in seasonal positions in the hospitality sector. Websites dedicated to summer jobs or Festival employment can offer unique roles that align with your interests. Don't forget to apply through our website too—companies like The Lost Gardens of Heligan are constantly looking for enthusiastic seasonal workers like you!
We think you need these skills to ace Experienced Chefs
Some tips for your application 🫡
Show Off Your Service Skills:In the hospitality and food service game, your customer service skills are your bread and butter. Make sure your CV highlights any relevant experience you have in restaurants, cafés, or similar environments, emphasizing your ability to handle busy situations and provide excellent service.
Seasonal Availability is Key:Since this is a seasonal role, we're looking for candidates who are flexible with their availability. In your cover letter, mention specific times you’re available during the season and any previous seasonal positions you’ve held. This helps us see you as a perfect fit for this temporary gig!
Culinary Knowledge Can Set You Apart:If you have any culinary certifications or training, be sure to feature them prominently in your application. Knowing your way around a kitchen or having food safety certifications could give you an edge over other candidates when applying for a role at The Lost Gardens of Heligan.
Make It Personal:When applying through our website, use your cover letter to share why you’re passionate about working with The Lost Gardens of Heligan. Draw on any personal experiences you have in the hospitality scene and how they inspired you to apply for this seasonal role. We love a personal touch!
How to prepare for a job interview at The Lost Gardens of Heligan
✨Know Your Menu Inside Out
With a seasonal role in hospitality-food-service, it’s super important to familiarise yourself with the menu. Be ready to chat about your favourite dishes, special ingredients, and any dietary considerations people might have. This shows you're passionate and prepared to provide excellent service right from the start!
✨Brush Up on Your Customer Service Skills
In hospitality, customer service can make or break the experience. Think of scenarios where you've gone the extra mile for a guest, or how you've handled challenges with a smile. Prepare a few stories that highlight your ability to connect with customers, solve problems, and create a welcoming atmosphere.
✨Flexibility is Key
Seasonal roles often require us to be flexible with our hours and responsibilities. During the interview, be prepared to discuss your availability and willingness to adapt. Highlighting your ability to jump into different roles, whether it’s serving or kitchen support, can really set you apart.
✨Showcase Your Team Spirit
Hospitality thrives on teamwork, especially in busy seasons. Prepare to share experiences where you collaborated with colleagues to create a seamless experience for guests. If you've got any examples where you helped to lift team morale during busy shifts, mention them! It’s all about showing that you can contribute positively to the work environment.
