Chef de Partie

Chef de Partie

Full-Time 25000 - 30000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Prepare fresh, seasonal dishes and collaborate with a talented kitchen team.
  • Company: Join Fuller’s, where diversity is celebrated and authenticity thrives.
  • Benefits: Enjoy discounts on food, tips, and access to health plans and perks.
  • Other info: Explore exciting career paths and enjoy flexible earning options.
  • Why this job: Be part of a supportive community and grow your culinary skills.
  • Qualifications: Passion for cooking, teamwork, and a positive attitude in a fast-paced kitchen.

The predicted salary is between 25000 - 30000 £ per year.

Join Fuller’s: Where the true you thrives and diversity is embraced. At Fuller’s we don't just offer jobs, we invite you to celebrate your authentic self. Our four core values – doing things the right way, being part of the family, celebrating individuality and always asking what’s next? – define the essence of who we are.

Situated in the heart of leafy Lee, the Lord Northbrook is a great community pub offering quality beers and tasty homemade food.

What we can offer you:

  • An exciting variety of career paths: Explore a wide range of roles and career paths across our pubs and hotels.
  • Supportive environment: We put people first and strive for a collaborative and trusting atmosphere where everyone is valued.
  • Continuous growth: Engage in learning and development programs to fuel your personal and professional growth.
  • 25% discount on food and drink, across all our pubs and hotels for you and your friends and family. Increasing to 30% after one year, 35% after three years and 40% after five years.
  • A fair share of tips, paid on top of your hourly pay and paid on a weekly basis.
  • Discounted hotel stays at hotels in the Fuller’s Family.
  • Access to ‘My Fuller’s’ – our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships, cinema tickets and much more.
  • Healthcare Cash Plan – after one year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments.
  • Full induction and training.
  • The option to receive up to 35% of your earnings as you earn them with Wagestream. This means you won’t always need to wait until payday.

What we look for in a Chef de Partie:

  • Someone who will take pride in preparing fresh food made from seasonal, local ingredients.
  • Support and work alongside talented chefs.
  • Interest in learning new cooking techniques and putting ideas into dishes.
  • An excellent team player with a positive attitude.
  • Happy to work in a fast-paced environment.
  • Passion for fresh produce.

Chef de Partie employer: The Lord Northbrook, Lee

At Fuller’s, we pride ourselves on being more than just an employer; we are a community that celebrates individuality and fosters personal growth. Located in the vibrant heart of Lee, our Lord Northbrook pub offers a supportive work environment where you can thrive as a Chef de Partie, with access to continuous learning opportunities, generous discounts, and a fair share of tips. Join us to be part of a family that values your authentic self and encourages you to explore diverse career paths while enjoying the benefits of working in a dynamic and welcoming atmosphere.
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Contact Detail:

The Lord Northbrook, Lee Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef de Partie

✨Tip Number 1

Get to know the team! Before your interview, try to connect with current staff on social media or in person. This gives you insider info about the pub's vibe and shows you're genuinely interested in being part of the family.

✨Tip Number 2

Show off your passion for fresh produce! During your interview, share your favourite seasonal ingredients and how you like to use them. This will highlight your enthusiasm and align with Fuller’s commitment to quality food.

✨Tip Number 3

Be ready to demonstrate your skills! If possible, offer to do a trial shift or a cooking demonstration. This is a great way to showcase your abilities and fit into the fast-paced environment they’re looking for.

✨Tip Number 4

Don’t forget to ask questions! Show your curiosity about the role and the team. Ask about their favourite dishes to prepare or what new techniques they’re excited to learn. This not only helps you learn more but also shows you’re eager to grow with them.

We think you need these skills to ace Chef de Partie

Food Preparation
Knowledge of Seasonal Ingredients
Cooking Techniques
Teamwork
Positive Attitude
Ability to Work in a Fast-Paced Environment
Passion for Fresh Produce
Collaboration

Some tips for your application 🫡

Show Your Passion for Food: When you're writing your application, let your love for fresh produce and cooking shine through. Share any experiences or dishes that highlight your passion for using seasonal, local ingredients.

Be Yourself: At Fuller’s, we celebrate individuality, so don’t be afraid to show your authentic self in your application. Use a friendly tone and let your personality come through – we want to know the real you!

Highlight Team Spirit: As a Chef de Partie, being a great team player is key. Make sure to mention any past experiences where you’ve collaborated with others in a kitchen setting, showcasing your positive attitude and ability to thrive in a fast-paced environment.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application gets to us quickly and efficiently. Plus, you’ll find all the info you need about the role and our values there!

How to prepare for a job interview at The Lord Northbrook, Lee

✨Know Your Ingredients

Familiarise yourself with seasonal and local ingredients that are popular in the area. Be ready to discuss how you would incorporate these into your dishes, showcasing your passion for fresh produce.

✨Show Off Your Team Spirit

Prepare examples of how you've successfully worked in a team before. Highlight your ability to support and collaborate with fellow chefs, as Fuller’s values teamwork and a positive attitude.

✨Embrace the Fast-Paced Environment

Think of scenarios where you thrived under pressure. Share your strategies for staying organised and efficient in a busy kitchen, demonstrating that you can handle the heat!

✨Ask About Growth Opportunities

Show your interest in continuous learning by asking about training programs and career paths within Fuller’s. This not only reflects your ambition but also aligns with their commitment to personal and professional growth.

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