Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Create delicious breakfast dishes and ensure a fantastic guest experience.
- Company: Join the Daniel Thwaites Family, known for warm hospitality and quality service.
- Benefits: Enjoy flexible pay access, tips, free meals, gym access, and discounts on stays.
- Why this job: Be part of a fun team with opportunities for growth and creativity in cooking.
- Qualifications: Experience with fresh ingredients and a passion for quality food is preferred.
- Other info: Early shifts required; flexibility for weekends is a must.
The predicted salary is between 20000 - 30000 £ per year.
Wed love to meet you – Come and join our Daniel Thwaites Family
Breakfast is usually the last meal our guests have when they stay with us so we really want to leave a fantastic lasting impression.
As Breakfast Chef, youll become a member of our family who helps us create amazing experiences for our guests through delivering warm hospitality in every interaction.
Your day to day;
- Manage your time well to ensure everything is ready and prepared for service
- As a Breakfast Chef you will use your eye for quality to produce high quality breakfast items from fresh ingredients as well as supporting the rest of the kitchen team when needed
- Ensure the highest levels of hygiene and safety are maintained at all times
- Maintain areas of work and machinery
- Control the order and storage of food supplies
- Team work
Who are we looking for?
Ideally, you will have an eye for quality, experience of working with fresh ingredients and cooking from scratch. Although we have recipes to follow, a creative flair is always welcomed. You will take pride in serving great quality food and drink in a welcoming, relaxed and friendly environment,
You will need to be an early bird as our restaurants can open as early as 6am.Often our busiest time is over the weekend so you will need to be flexible to work over those days.
In return, we are offering a rewarding role with scope for career progression along with;
- A fun environment where you will receive training and support to develop & progress
- Wagestream – the ability to access up to 40% of your wages as you earn them each week
- Tips paid monthly
- 28 days annual leave (rising to 33 days after 5 years)
- Free meal whilst on duty
- Free use of our brilliant gym on site and discounted Spa treatments
- Discounted accommodation, food and drink in our beautiful properties across the country
- Free car parking
- Pension & Life assurance
- Employee Assistance Programme
- Enhanced maternity and paternity pay
- Apprenticeships available
- Long service awards including free meals and free stays with your friends and family
AMRT1_UKCT
Breakfast Chef employer: The Lodge at Solent
Contact Detail:
The Lodge at Solent Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Breakfast Chef
✨Tip Number 1
Show your passion for breakfast! When you meet the team, share your favorite breakfast dishes and any creative ideas you have. This will demonstrate your enthusiasm and help you stand out.
✨Tip Number 2
Be prepared to discuss your experience with fresh ingredients and cooking from scratch. Highlight any specific techniques or dishes you excel at, as this aligns perfectly with what we're looking for.
✨Tip Number 3
Since we value teamwork, think of examples where you've successfully collaborated with others in a kitchen setting. Sharing these stories can show us that you're a great fit for our family.
✨Tip Number 4
Flexibility is key! Be ready to discuss your availability, especially for early mornings and weekends. Showing that you're adaptable will make you an attractive candidate for our busy breakfast service.
We think you need these skills to ace Breakfast Chef
Some tips for your application 🫡
Understand the Role: Make sure you fully understand the responsibilities of a Breakfast Chef. Highlight your experience with fresh ingredients and cooking from scratch in your application.
Showcase Your Creativity: Since the job welcomes a creative flair, include examples of how you've added your personal touch to dishes or menus in previous roles.
Emphasize Teamwork: Mention your ability to work well within a team. Provide examples of how you've collaborated with others in a kitchen environment to ensure smooth service.
Highlight Flexibility: As the role requires flexibility, especially on weekends, make sure to express your willingness to adapt your schedule to meet the needs of the restaurant.
How to prepare for a job interview at The Lodge at Solent
✨Show Your Passion for Breakfast
Make sure to express your love for breakfast foods and cooking. Share any personal experiences or favorite dishes you enjoy preparing, as this will demonstrate your enthusiasm for the role.
✨Highlight Your Time Management Skills
Since managing time effectively is crucial for a Breakfast Chef, be prepared to discuss how you prioritize tasks during busy service times. Provide examples of how you've successfully managed your time in previous roles.
✨Emphasize Teamwork Experience
Talk about your experience working in a team environment, especially in a kitchen setting. Highlight specific instances where you collaborated with others to achieve a common goal, as teamwork is essential in this role.
✨Demonstrate Your Attention to Hygiene and Safety
Be ready to discuss your understanding of hygiene and safety standards in the kitchen. Mention any relevant training or certifications you have, and share how you ensure these standards are met in your daily work.
