The Lock Stock & Barrel in Newbury, part of Fuller’s, is seeking a proactive Sous Chef to lead the kitchen when the Head Chef is away. You will craft fresh dishes from seasonal ingredients and inspire the kitchen team to maintain high standards.
We value pride in food quality, creativity, and continuous service excellence, with an emphasis on collaboration, training, and maintaining top hygiene standards.
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Creative Sous Chef — Seasonal Kitchen Lead in Newbury employer: The Lock Stock & Barrel, Newbury
At Fuller’s, we pride ourselves on being an exceptional employer that champions individuality and fosters a supportive work culture. As a Deputy Manager at The Lock, Stock & Barrel, you will enjoy a variety of career paths, continuous growth opportunities, and a range of benefits including generous discounts and a healthcare cash plan, all while working in a vibrant riverside pub environment that values your authentic self.
Contact Details:
The Lock Stock & Barrel, Newbury Recruitment Team
