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For Companies At a Glance
- Tasks: Prepare delicious food and learn from a talented Head Chef in a vibrant kitchen.
- Company: Join a dynamic team at Daniel Thwaites, known for its supportive culture.
- Benefits: Earn while you learn with competitive pay, discounts, and flexible training.
- Other info: Enjoy a fun environment with opportunities for growth and development.
- Why this job: Kickstart your culinary career with hands-on experience and recognised qualifications.
- Qualifications: Passion for food and a commitment to teamwork and excellence.
The predicted salary is between 19280 - 19280 £ per year.
As an apprentice Commis Chef you will take your first steps to becoming a vital part of our high-performing brigade. You will spend your days preparing delicious food in a well-equipped kitchen, developing your skills under the guidance of our talented Head Chef while completing your Level 2 apprenticeship.
Key Responsibilities
- Control the order and storage of food supplies.
- Assist in the preparation and presentation of food for service.
- Adhere to food safety standards.
- Support the kitchen team to ensure smooth and efficient service.
- Continue your journey of development by picking up new skills and putting those into practice.
If you are looking to learn how to cook from scratch, using fresh ingredients, we offer training academies with nationally recognised qualifications to springboard you into a career. You are a team player, committed to achieving the very best. You have a passion for food and a drive to develop. This role is a great opportunity for someone with a natural drive for excellence who is seeking the first step in their career. You have an eye for detail and can multitask. We serve a varied menu, and our goal is to ensure every guest has a high-quality experience they want to return to.
Training & Support
During your first 12‑15 months, we will support you as you complete your Level 2 Commis Chef qualification. The training will be delivered through kitchen masterclasses, development workshops, and additional masterclasses throughout the year. You will visit suppliers, participate in interactive workshops, gain cross-exposure, and meet fellow Chef Apprentices within Daniel Thwaites.
Benefits
- You will earn while you learn, with a starting wage of £9.25 per hour for under 20 year olds.
- You will have a permanent job, with opportunities to develop across all our locations.
- Your learning will be flexible around your job role and tailored to you.
- Enhanced learning experiences, including access to additional courses and cross-exposure.
- Company benefits including high street discounts, discounted food and drink, and stays, including family and friend discounts.
- Immediate access to earnings through Stream – no waiting for pay day.
- Work alongside and learn from a talented team.
- Open to all ages; an apprenticeship isn’t just for school leavers.
- A fun environment with training and support for development and progression.
- Tips paid regularly.
- 28 days annual leave (rising to 33 days after 5 years).
- Discounted accommodation, food and drink in our beautiful properties across the country.
- Pension and life assurance.
- Employee Assistance Programme.
- Enhanced maternity and paternity pay.
- Long-service awards including free meals and free stays with friends or family.
Apprentice Commis Chef in Skipton employer: The Lister Arms
Contact Detail:
The Lister Arms Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Apprentice Commis Chef in Skipton
✨Tip Number 1
Get to know the kitchen! Before your interview, try to visit the restaurant or similar places. Familiarise yourself with their menu and vibe. This shows you’re genuinely interested and ready to jump in.
✨Tip Number 2
Practice your cooking skills! Whip up some dishes at home and maybe even share them on social media. It’s a great way to showcase your passion for food and creativity, plus it gives you something to talk about during interviews.
✨Tip Number 3
Network like a pro! Connect with other chefs and apprentices on platforms like LinkedIn. Join culinary groups or forums to learn from others and get insider tips. You never know who might help you land that dream role!
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for you. Plus, applying directly shows you’re keen and makes it easier for us to spot your application. Don’t miss out on your chance to shine!
We think you need these skills to ace Apprentice Commis Chef in Skipton
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us know why you love food! Share any experiences you've had in the kitchen or your favourite dishes to cook. This will help us see your enthusiasm and commitment to becoming a part of our team.
Highlight Your Team Spirit: As a Commis Chef, you'll be working closely with others, so make sure to mention your teamwork skills. Talk about times you've collaborated with others, whether in school, work, or even in group projects. We want to know you're ready to support the kitchen brigade!
Be Detail-Oriented: In the kitchen, attention to detail is key! When filling out your application, pay close attention to spelling and grammar. A well-presented application shows us that you care about quality and are ready to uphold our high standards.
Apply Through Our Website: We encourage you to apply directly through our website. It’s super easy and ensures your application gets to the right place. Plus, you’ll find all the info you need about the role and our company there!
How to prepare for a job interview at The Lister Arms
✨Know Your Ingredients
Familiarise yourself with common ingredients and cooking techniques. Being able to discuss your favourite dishes or what you enjoy cooking can show your passion for food, which is key for this role.
✨Show Your Team Spirit
Emphasise your ability to work in a team. Share examples of how you've collaborated with others in the past, whether in a kitchen setting or elsewhere, to demonstrate that you're a team player.
✨Ask Questions
Prepare thoughtful questions about the kitchen environment, training opportunities, and the team you'll be working with. This shows your genuine interest in the role and helps you understand if it's the right fit for you.
✨Practice Food Safety Knowledge
Brush up on basic food safety standards and practices. Being able to discuss these during your interview will show that you take food hygiene seriously, which is crucial in any kitchen.