At a Glance
- Tasks: Keep the kitchen sparkling clean and assist chefs in preparing fresh ingredients.
- Company: Join The Lion Hotel, part of the innovative Frasers Group.
- Benefits: Enjoy perks like gym classes, wellness support, and recognition rewards.
- Other info: Flexible hours with opportunities for growth and recognition.
- Why this job: Be part of a dynamic team delivering exceptional hospitality experiences.
- Qualifications: Strong communication skills and ability to work independently.
The predicted salary is between 10 - 12 £ per hour.
At The Lion Hotel, we take great pride in delivering exceptional hospitality. Through personalized guest interactions, we offer the finest accommodations, dining, and conference facilities in Worksop. As part of the Frasers Group, a leader in the retail industry, we are committed to elevating the hospitality experience to meet the diverse needs and expectations of all our guests.
Job Description
- Prepare for service
- Ensuring the kitchen cleanliness is always to a high standard including opening and closing cleaning check lists
- Working with the chefs to prepare fresh ingredients including washing and preparing fruits, vegetables and other menu ingredients
- Maintaining Food Handling regulations
- Ensuring all produce is clearly labelled and discarded as required, effective stock rotation and other tasks as required
- Cleaning of cutlery, crockery & kitchen items
- Using a 2 step system to ensure all cooking & restaurant items are cleaned and satisfied and that all chemicals are dispensed and used in the correct manner.
Qualifications
- Strong communication skills
- Proven ability to solve problems creatively
- Able to work under own initiative
- Organisational skills to manage your own time
This is a casual hours position involving shifts across the operational hours of the business (06:00 – 00:00 including weekends & bank holidays). This role has no guaranteed hours of work, hours of work can therefore vary from week to week and, as a result, there may be weeks when no hours of work are offered.
Additional Information
Along with your benefits package we also offer a wide range of perks for our colleagues:
- Frasers Champion - Our employees are at the heart of our business and we ensure individuals are recognised every single month for their hard work. Frasers Champion is a peer nominated scheme where 8 winners will receive double their pay for a month where they have lived the Frasers Group values.
- Retail Reconnect – In order to build the planet's most admired and compelling brand ecosystem, all employees must understand our business, product and customers. Each financial year, head office employees will gain insights by spending one to two days in one of our stores or the warehouse.
- Fearless 1200 – Fearless 1200 is our way of recognising our growth. It’s bold, ambitious, and designed to reward colleagues across the business for living our values and delivering impact.
- Employee Welfare
- Frasers Fit – Our Everlast Gyms Team are on a mission to make our workforce the best, and fittest on the planet! We run free gym classes for employees as well as discounted memberships to our clubs.
- Retail Trust – We know that it's not just about physical health, mental wellness is equally important which is why all of our employees get free access and support from the Retail Trust charity.
Kitchen Porter in Worksop employer: The Lion Hotel
At The Lion Hotel, we pride ourselves on fostering a vibrant work culture that values our employees and their contributions. Located in the heart of Worksop, we offer flexible working hours, a range of employee benefits including wellness programmes and recognition schemes, and opportunities for personal growth within the Frasers Group. Join us to be part of a team that is dedicated to delivering exceptional hospitality while supporting your professional development.
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Porter in Worksop
✨Tip Number 1
Get to know the company! Before your interview, do a bit of research on The Lion Hotel and the Frasers Group. Understanding their values and what they stand for will help you connect better during your chat.
✨Tip Number 2
Practice makes perfect! Think about common interview questions for a Kitchen Porter role and rehearse your answers. This will help you feel more confident and articulate when it’s your turn to shine.
✨Tip Number 3
Show off your skills! If you have any experience in kitchen work or hospitality, be sure to highlight that. Share specific examples of how you've maintained cleanliness or worked with a team to prepare meals.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the latest opportunities right there, making it super easy for us to connect.
We think you need these skills to ace Kitchen Porter in Worksop
Some tips for your application 🫡
Show Your Passion:When writing your application, let us see your enthusiasm for the role! Mention why you’re excited about working as a Kitchen Porter at The Lion Hotel and how you can contribute to our exceptional hospitality.
Tailor Your CV:Make sure your CV is tailored to the job description. Highlight any relevant experience you have in kitchen environments, food handling, or teamwork. We want to see how your skills match what we’re looking for!
Be Clear and Concise:Keep your application clear and to the point. Use simple language and avoid jargon. We appreciate straightforward communication, so make it easy for us to understand your qualifications and experiences.
Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at The Lion Hotel
✨Know Your Role
Before the interview, make sure you understand the responsibilities of a Kitchen Porter. Familiarise yourself with tasks like maintaining cleanliness, food handling regulations, and working with chefs. This will show your potential employer that you're serious about the role.
✨Show Off Your Communication Skills
Strong communication is key in a kitchen environment. Be prepared to discuss how you've effectively communicated with team members in the past. Share examples of how you’ve solved problems creatively or worked under pressure.
✨Demonstrate Your Organisational Skills
Since this role requires managing your own time, think of specific instances where you’ve successfully organised tasks. Whether it’s keeping track of cleaning schedules or ensuring stock rotation, be ready to share your strategies.
✨Be Flexible and Positive
Given the casual hours and varying shifts, it’s important to convey your flexibility. Highlight your willingness to work weekends and bank holidays, and maintain a positive attitude throughout the interview. Employers love candidates who are adaptable and enthusiastic!
