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For Companies At a Glance
- Tasks: Create delicious dishes in a vibrant pub kitchen and thrive in a fast-paced environment.
- Company: Join a top-rated pub in Exeter, known for its supportive team culture.
- Benefits: Earn £14/hour plus tips, enjoy 60% off meals, and optional live-in accommodation.
- Other info: Great opportunity for career growth in a fun and dynamic setting.
- Why this job: Be part of a recognised workplace that values work-life balance and offers training opportunities.
- Qualifications: Experience in busy kitchens and ability to work well under pressure.
The predicted salary is between 29120 - 29120 £ per year.
A premium pub in Exeter is seeking an experienced Chef to join its lively kitchen team. Offering £14.00 per hour, the role provides a supportive environment with training opportunities and a good work-life balance. The position includes a share of tips, 60% off meals, and optional live-in accommodation.
Ideal candidates should have experience in busy kitchens, excel under pressure, and adhere to food safety standards. Join a workplace recognized as one of the Sunday Times Best Places to Work.
Chef de Partie - Live-in Pub Kitchen, £14/h + Tips in Exeter employer: The Lighter Inn
Contact Detail:
The Lighter Inn Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie - Live-in Pub Kitchen, £14/h + Tips in Exeter
✨Tip Number 1
Network like a pro! Chat with fellow chefs and industry folks at local events or online. You never know who might have the inside scoop on job openings, especially in busy kitchens like the one in Exeter.
✨Tip Number 2
Show off your skills! If you can, bring a dish or two to an informal meet-up or even during your interview. It’s a great way to demonstrate your culinary flair and passion for food right from the get-go.
✨Tip Number 3
Be ready to chat about your experience under pressure. The pub kitchen is lively, so share stories that highlight how you’ve thrived in busy environments. We want to see how you handle the heat!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive about joining our team.
We think you need these skills to ace Chef de Partie - Live-in Pub Kitchen, £14/h + Tips in Exeter
Some tips for your application 🫡
Show Off Your Experience: Make sure to highlight your experience in busy kitchens. We want to see how you've thrived under pressure and what skills you bring to the table. Don't be shy about sharing specific examples!
Keep It Relevant: Tailor your application to the role of Chef de Partie. Focus on your culinary skills, teamwork, and any training you've received. We love seeing candidates who understand what we're all about!
Be Yourself: Let your personality shine through in your application. We’re looking for someone who fits into our lively kitchen team, so don’t hesitate to show us who you are beyond your CV.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at The Lighter Inn
✨Know Your Kitchen Skills
Make sure you brush up on your culinary techniques and kitchen experience. Be ready to discuss specific dishes you've prepared and how you handle busy service times. This will show that you're not just a chef, but a passionate one who thrives under pressure.
✨Understand the Pub's Vibe
Research the pub's menu and atmosphere before the interview. Knowing what they serve and their style will help you tailor your answers and demonstrate that you're a good fit for their team. Plus, it shows genuine interest in the role!
✨Food Safety First
Since adhering to food safety standards is crucial, be prepared to talk about your knowledge of hygiene practices and any relevant certifications. Highlighting your commitment to safety will reassure them that you take your responsibilities seriously.
✨Ask About Team Dynamics
During the interview, don’t hesitate to ask about the kitchen team and how they work together. This shows that you value collaboration and are keen to integrate into their lively environment. Plus, it gives you insight into whether you'll enjoy working there!