At a Glance
- Tasks: Create delicious dishes in a vibrant kitchen and support event catering.
- Company: Join The Lensbury, an iconic hotel with stunning riverside views.
- Benefits: Competitive pay, staff meals, and opportunities for career growth.
- Other info: Work in a beautiful setting with a supportive team atmosphere.
- Why this job: Be part of a passionate team and showcase your culinary skills.
- Qualifications: Experience in a professional kitchen and a love for cooking.
The predicted salary is between 25000 - 30000 £ per year.
Part of Iconic Hotels and Resorts, The Lensbury is located on the Banks of the River Thames at Teddington and is home to an exclusive leisure club, a 155 bedroom hotel, meeting and events space, restaurant and bar, Spa and 25 acres of gardens and grounds.
As one of our Chef de Parties, you will work in both our all day Restaurant kitchen and our Banqueting kitchen.
Chef de Partie - The Kitchen in Teddington employer: The Lensbury Resort
The Lensbury offers a vibrant and supportive work environment, where creativity and culinary excellence are celebrated. With access to stunning riverside views and extensive grounds, employees enjoy a unique blend of professional growth opportunities and a strong team culture, making it an ideal place for passionate chefs to thrive in their careers.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie - The Kitchen in Teddington
✨Tip Number 1
Network like a pro! Connect with fellow chefs and industry professionals on social media or at local events. You never know who might have the inside scoop on job openings at places like The Lensbury.
✨Tip Number 2
Show off your skills! If you can, bring a portfolio of your best dishes or even a video showcasing your cooking techniques. This will give potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants and hotels you admire, like The Lensbury, and express your interest in working with them. A little initiative can go a long way!
✨Tip Number 4
Apply through our website! We make it super easy for you to find and apply for jobs. Plus, it shows you're serious about joining our team. So, don’t hesitate – get your application in today!
We think you need these skills to ace Chef de Partie - The Kitchen in Teddington
Some tips for your application 🫡
Show Your Passion for Cooking:When writing your application, let us know why you love being a Chef de Partie. Share your culinary journey and what inspires your cooking style. We want to see your enthusiasm shine through!
Tailor Your CV to the Role:Make sure your CV highlights relevant experience in both restaurant and banqueting kitchens. We’re looking for specific examples of your skills and achievements that align with what we do at The Lensbury.
Be Clear and Concise:Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that’s easy to read and understand.
Apply Through Our Website:We encourage you to submit your application directly through our website. It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy!
How to prepare for a job interview at The Lensbury Resort
✨Know Your Ingredients
Familiarise yourself with the menu and the types of cuisine The Lensbury offers. Being able to discuss specific dishes and suggest improvements or variations can really impress the interviewers.
✨Showcase Your Skills
Prepare to demonstrate your culinary skills during the interview. Whether it’s through a practical test or discussing your previous experiences, make sure you highlight your strengths in both the restaurant and banqueting settings.
✨Team Player Attitude
Emphasise your ability to work as part of a team. The role requires collaboration with other chefs and kitchen staff, so share examples of how you've successfully worked in a team environment in the past.
✨Passion for Hospitality
Express your enthusiasm for the hospitality industry. Talk about what drives you to create exceptional dining experiences and how you can contribute to the unique atmosphere at The Lensbury.
