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For Companies At a Glance
- Tasks: Lead and manage our vibrant restaurant and bar, ensuring exceptional guest experiences.
- Company: Join The Lensbury Resort, a stunning riverside hotel with a rich leisure offering.
- Benefits: Enjoy perks like flexible hours, staff discounts, and a dynamic work environment.
- Why this job: Be part of a passionate team in a beautiful setting, making a real impact on guest satisfaction.
- Qualifications: Experience in hospitality management is preferred; enthusiasm and a positive attitude are essential.
- Other info: Located on the scenic River Thames, this role offers a unique blend of work and leisure.
The predicted salary is between 36000 - 60000 £ per year.
About us
Part of London + Regional Hotels, The Lensbury Resort is located on the Banks of the River Thames at Teddington and is home to an exclusive leisure club, a 155 bedroom hotel, meeting and events space, restaurant and bar, Spa and 25 acres of gardens and grounds. Our Food & Beverage offering includes our private Members' Lounge as well as an all-day dining Restaurant and Bar which are open.
Restaurant & Bars Manager employer: The Lensbury Resort
Contact Detail:
The Lensbury Resort Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant & Bars Manager
✨Tip Number 1
Familiarise yourself with The Lensbury Resort's unique offerings and atmosphere. Understanding the specific vibe of the restaurant and bar will help you tailor your approach during interviews, showcasing how your experience aligns with their brand.
✨Tip Number 2
Network with current or former employees of The Lensbury Resort. Engaging with them can provide insider insights into the company culture and expectations, which can be invaluable when discussing your fit for the role.
✨Tip Number 3
Stay updated on industry trends in hospitality and food & beverage management. Being knowledgeable about current trends can help you demonstrate your passion and commitment to excellence during conversations with the hiring team.
✨Tip Number 4
Prepare thoughtful questions to ask during your interview. This shows your genuine interest in the role and the resort, while also giving you a chance to assess if it's the right fit for you.
We think you need these skills to ace Restaurant & Bars Manager
Some tips for your application 🫡
Understand the Role: Read the job description thoroughly to understand the responsibilities and requirements of the Restaurant & Bars Manager position. Tailor your application to highlight relevant experience in managing food and beverage operations.
Highlight Relevant Experience: In your CV and cover letter, emphasise your previous experience in hospitality management, particularly in restaurants and bars. Include specific examples of how you have successfully managed teams, improved service quality, or increased revenue.
Showcase Your Skills: Make sure to showcase skills that are crucial for this role, such as leadership, customer service, financial acumen, and knowledge of health and safety regulations. Use bullet points to make these stand out in your CV.
Craft a Compelling Cover Letter: Write a personalised cover letter that reflects your passion for the hospitality industry and your enthusiasm for working at The Lensbury Resort. Mention why you are specifically interested in this position and how you can contribute to their team.
How to prepare for a job interview at The Lensbury Resort
✨Know the Venue Inside Out
Familiarise yourself with The Lensbury Resort's facilities, including the restaurant, bar, and leisure club. Understanding the unique offerings and atmosphere will help you demonstrate your passion for the role and how you can contribute to enhancing the guest experience.
✨Showcase Your Leadership Skills
As a Restaurant & Bars Manager, you'll need to lead a team effectively. Prepare examples of how you've successfully managed teams in the past, resolved conflicts, and motivated staff to deliver exceptional service. This will show your potential employer that you can handle the responsibilities of the role.
✨Highlight Your Knowledge of Food & Beverage Trends
Stay updated on current food and beverage trends, especially those relevant to the hospitality industry. Be ready to discuss how you can implement innovative ideas to enhance the menu and overall guest experience at The Lensbury Resort.
✨Prepare Questions for the Interviewers
Demonstrating your interest in the role is crucial. Prepare thoughtful questions about the resort's vision, challenges they face in the food and beverage sector, and opportunities for growth. This shows that you're not just interested in the job but also in contributing to the company's success.
