At a Glance
- Tasks: Lead a talented kitchen team to create world-class dining experiences.
- Company: Join the prestigious Langham, London, in partnership with culinary legends.
- Benefits: Enjoy a 5-day work week, generous holidays, and global accommodation discounts.
- Why this job: Unleash your creativity and passion for food in a vibrant, five-star environment.
- Qualifications: Experience in high-quality hotel kitchens and strong leadership skills.
- Other info: Great career development opportunities and a supportive team culture.
The predicted salary is between 36000 - 60000 £ per year.
Looking for your next exciting move? An amazing opportunity has arisen for a passionate and talented Head Chef for all day dining – bars, lounge, in-room dining to work at The Langham, London in partnership with Albert and Michel Roux Jr.
As Head Chef, you will create an inspiring environment for the team. This is your opportunity to work alongside the Executive Chef in leading the team in sharpening their skills working in a five star brand, with great career development opportunities. You will work with an impressive and diverse team delivering world class culinary experiences for our guests.
This is for someone who is creative, bursting with ideas, enjoys working with fresh ingredients, understands the different demands of the operations and works closely with the front of house teams to increase their product knowledge and confidence in selling the products.
You will be responsible for the Palm Court lounge, Artesian bar, In-Room Dining and Langham Club menu. You will have experience working in a hotel of similar quality. We want your leadership skills, great experience, innovation, charisma and passion for hospitality. The rest we can take care of.
At The Langham, London we value our Chefs and this is reflected in the fantastic packages we offer:
- 5 day working week
- 4 weeks’ holidays plus 8 bank holidays
- Chef whites and safety shoes
- F&B discounts for you, family and friends
- Complimentary and discounted accommodation around the world with Langham Hospitality Group
- Season ticket loan and so much more…
Ready for the challenge? We wait to hear from you.
Head Chef (all day dining), The Langham, London employer: The Langham, London
Contact Detail:
The Langham, London Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef (all day dining), The Langham, London
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, industry contacts, or even alumni from your culinary school. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even host a pop-up event. This gives potential employers a taste of what you can bring to the table—literally!
✨Tip Number 3
Be proactive! Don’t just wait for job postings to appear. Reach out directly to places you’d love to work at, like The Langham. Express your passion and ask if they’re looking for someone with your skills.
✨Tip Number 4
Keep your online presence sharp! Update your LinkedIn profile and showcase your culinary journey. Engage with industry-related content and connect with others in the hospitality field to stay on their radar.
We think you need these skills to ace Head Chef (all day dining), The Langham, London
Some tips for your application 🫡
Show Your Passion: When writing your application, let your passion for culinary arts shine through. Share your love for fresh ingredients and innovative cooking techniques, as this will resonate with us at The Langham.
Tailor Your Experience: Make sure to highlight your experience in high-quality hotel kitchens. We want to see how your background aligns with the five-star standards we uphold, so be specific about your previous roles and achievements.
Be Creative: Don’t hold back on showcasing your creativity! Include any unique dishes or concepts you've developed in the past. We’re looking for someone who can bring fresh ideas to our all-day dining experience.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team.
How to prepare for a job interview at The Langham, London
✨Know Your Culinary Style
Before the interview, take some time to reflect on your culinary style and philosophy. Be ready to discuss how your creativity and passion for fresh ingredients can enhance the dining experience at The Langham. This will show that you’re not just a chef, but a visionary who can contribute to their world-class culinary offerings.
✨Showcase Leadership Skills
As a Head Chef, leadership is key. Prepare examples of how you've successfully led a team in the past, especially in high-pressure environments. Discuss how you inspire and develop your team’s skills, as this aligns perfectly with the role's focus on creating an inspiring environment.
✨Understand the Operations
Familiarise yourself with the different demands of all-day dining operations. Be prepared to discuss how you would manage the Palm Court lounge, Artesian bar, and In-Room Dining menus. Showing that you understand the intricacies of these operations will demonstrate your readiness for the role.
✨Engage with Front of House Teams
Highlight your experience working closely with front of house teams. Discuss how you’ve previously increased their product knowledge and confidence in selling dishes. This shows that you value collaboration and understand the importance of a seamless guest experience.