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- Tasks: Join us as a Commis Chef, creating contemporary European dishes with fresh, seasonal produce.
- Company: The Langham, London is a prestigious hotel partnered with culinary legends Albert and Michel Roux Jr.
- Benefits: Enjoy a 4-day work week, competitive salary, discounts, and global accommodation perks.
- Why this job: Work in a creative environment, develop your skills, and be part of a world-class culinary team.
- Qualifications: Passion for hospitality and a desire to learn; experience in a kitchen is a plus.
- Other info: Chef whites and safety shoes provided; great career development opportunities await!
The predicted salary is between 20500 - 28700 £ per year.
An amazing opportunity has arisen for a passionate and talented Commis Chef to work at The Langham, London in partnership with Albert and Michel Roux Jr. As Commis Chef, you will work in a creative and inspiring environment, using seasonal and fresh produce to create contemporary European dishes. This is your opportunity to sharpen your skills working in a leading restaurant, with great career development opportunities. You will work alongside an already impressive team delivering world-class culinary experiences for our guests. We want your enthusiasm, great experience, charisma, and passion for hospitality. The rest we can take care of.
At The Langham, London we value our Chefs and this is reflected in the fantastic packages we offer:
- 4 day working week
- Salary circa £20.5K plus discretionary service charge
- Chef whites and safety shoes provided
- F&B discounts for you, family, and friends
- Complimentary and discounted accommodation around the world with Langham Hospitality Group
- Season ticket loan and so much more…
Ready for the challenge? We wait to hear from you.
Contact Detail:
The Langham, London Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef, Roux at The Landau - 4 days/week
✨Tip Number 1
Network with current or former employees of The Langham, London. They can provide valuable insights into the work culture and expectations, which can help you tailor your approach when you apply.
✨Tip Number 2
Showcase your passion for culinary arts by engaging with relevant social media platforms. Share your cooking experiences, techniques, or even dishes you've created to demonstrate your enthusiasm and skills.
✨Tip Number 3
Consider visiting The Langham, London as a guest to experience their dining atmosphere. This will give you a better understanding of their culinary style and customer service, which you can reference in your discussions.
✨Tip Number 4
Prepare to discuss your previous kitchen experiences in detail during any interviews. Highlight specific challenges you've faced and how you overcame them, as this will show your problem-solving skills and resilience in a fast-paced environment.
We think you need these skills to ace Commis Chef, Roux at The Landau - 4 days/week
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and requirements of a Commis Chef at The Langham. Tailor your application to highlight relevant skills and experiences that match what they are looking for.
Craft a Compelling CV: Make sure your CV is up-to-date and clearly outlines your culinary experience, skills, and any relevant qualifications. Include specific examples of your work in kitchens, especially if you have experience with European cuisine or working in high-pressure environments.
Write a Personalised Cover Letter: Your cover letter should express your passion for cooking and hospitality. Mention why you want to work at The Langham and how you can contribute to their team. Be sure to convey your enthusiasm for the role and the opportunity to learn from renowned chefs like Albert and Michel Roux Jr.
Proofread Your Application: Before submitting, double-check your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at The Langham, London
✨Show Your Passion for Culinary Arts
Make sure to express your enthusiasm for cooking and the culinary arts during the interview. Share specific examples of dishes you love to create or techniques you enjoy using, as this will demonstrate your genuine interest in the role.
✨Research The Langham and Roux
Familiarise yourself with The Langham's culinary philosophy and the Roux brothers' influence on modern cuisine. Being able to discuss their signature dishes or recent accolades will show that you are well-prepared and genuinely interested in the establishment.
✨Highlight Teamwork Skills
As a Commis Chef, you'll be part of a team. Be ready to discuss your experience working in a kitchen environment and how you contribute to a positive team dynamic. Mention any instances where you supported colleagues or collaborated on projects.
✨Prepare Questions to Ask
Have a few thoughtful questions prepared to ask the interviewer. This could include inquiries about the kitchen culture, opportunities for training and development, or how the team approaches seasonal menu changes. It shows your interest in growing within the role.
