At a Glance
- Tasks: Create delicious pastries and desserts while learning from top chefs.
- Company: The Langham, London; a prestigious and historic Grand Hotel.
- Benefits: Competitive pay, career development, and a vibrant team atmosphere.
- Other info: Diverse workplace with opportunities for growth and creativity.
- Why this job: Join a passionate team and elevate your culinary skills in a renowned kitchen.
- Qualifications: A love for pastry and eagerness to learn in a fast-paced environment.
The predicted salary is between 22000 - 26000 Β£ per year.
The Langham, London; Europe's first Grand Hotel is currently recruiting for Pastry Commis Chef to join our talented Commis Chef team. We're an equal opportunities employer, and we welcome and value applications from all communities.
ABOUT THE ROLE
In the role of Pastry Commis Chef, your key focus will be to:
- be passionate about pastry and committed to learning
- ensure that the highest standards are maintained
Commis Chef - Pastry Kitchen employer: The Langham London
The Langham, London offers a vibrant and inclusive work environment where culinary passion thrives. As a Pastry Commis Chef, you will benefit from exceptional training opportunities, a supportive team culture, and the chance to create exquisite pastries in a historic setting. Join us to develop your skills and grow within one of Europe's most prestigious hotels, where your contributions are valued and celebrated.