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- Tasks: Lead the kitchen team and create delicious dishes using fresh, local ingredients.
- Company: Join Cotswold Inns & Hotels, known for unforgettable experiences and warm hospitality.
- Benefits: Enjoy discounts on food, hotel stays, and access to health plans and perks.
- Other info: Opportunities for growth and a supportive, collaborative work environment.
- Why this job: Be part of a creative team in a beautiful location, making a real impact.
- Qualifications: Experience in a kitchen, hygiene qualification, and a passion for food.
The predicted salary is between 25000 - 30000 £ per year.
At Cotswold Inns & Hotels, we pride ourselves on creating unforgettable experiences in some of the most beautiful locations in the Cotswold’s. Whether it’s a wedding reception, board meeting, holiday of a lifetime, or a Christmas feast, we believe in delivering warm hospitality and exceptional service with a personal touch every single day. The teams in our collection of characterful hotels thrive on individuality, integrity, and a deep connection to our communities.
With Fuller’s values at our core – doing things the right way, being part of the family, celebrating individuality, and always asking what’s next? – we invite you to bring your true self and grow with us in a place where tradition and personality are both treasured. The Lamb Inn is a converted 15th century weaver’s cottage, located along a peaceful side street in the historic market town of Burford. The 17 guest rooms and busy bar make this location a popular spot with visitors.
What we can offer you:
- An exciting variety of career paths: Explore a wide range of roles and career paths across our pubs and hotels.
- Supportive environment: We put people first and strive for a collaborative and trusting atmosphere where everyone is valued.
- Continuous growth: Engage in learning and development programs to fuel your personal and professional growth.
- 25% discount on food and drink, across all our pubs and hotels for you and your friends and family. Increasing to 30% after one year, 35% after three years and 40% after five years.
- A fair share of tips, paid on top of your hourly pay and paid on a weekly basis.
- Discounted hotel stays at hotels in the Fuller’s Family.
- Access to ‘My Fuller’s’ – our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships, cinema tickets and much more.
- Healthcare Cash Plan – after one year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments.
- Full induction and training.
- The option to receive up to 35% of your earnings as you earn them with Wagestream. This means you won’t always need to wait until payday.
What we look for in a Sous Chef:
- As a deputy to the Head Chef, you will take full control of the kitchen when they are away.
- Someone who will take pride in preparing fresh food made from seasonal, local ingredients.
- A creative Sous Chef who can bring new ideas and create fresh dishes.
- Bring the best out of the kitchen team.
- Take pride in every successful service.
- A hygiene qualification, excellent food knowledge and food safety awareness are all essential for this role.
Sous Chef - Destination in Burford employer: The Lamb Inn, Burford
Contact Detail:
The Lamb Inn, Burford Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef - Destination in Burford
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry, especially those who might know someone at Cotswold Inns & Hotels. A friendly chat can open doors that a CV just can't.
✨Tip Number 2
Show off your culinary skills! If you get the chance, bring a dish or two to share during an informal meet-up or interview. It’s a tasty way to demonstrate your passion and creativity as a Sous Chef.
✨Tip Number 3
Be yourself! Cotswold Inns & Hotels values individuality, so don’t be afraid to let your personality shine through. Share your unique ideas and experiences during conversations to stand out from the crowd.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the latest opportunities and updates about what it’s like to work with us at Cotswold Inns & Hotels.
We think you need these skills to ace Sous Chef - Destination in Burford
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for cooking shine through! Share your experiences with fresh, seasonal ingredients and any creative dishes you've crafted. We want to see your personality and passion for the culinary arts!
Highlight Your Team Spirit: As a Sous Chef, you'll be leading a team, so make sure to mention your teamwork skills in your application. Talk about how you’ve motivated others in the kitchen and created a positive atmosphere. We value collaboration and want to know how you can bring that to our team!
Be Authentic: We’re all about individuality here at Cotswold Inns & Hotels, so don’t be afraid to be yourself in your application. Share your unique experiences and what makes you stand out as a chef. Authenticity is key, and we want to get to know the real you!
Apply Through Our Website: Make it easy for us to find your application by applying directly through our website. It’s straightforward and ensures your application lands in the right hands. Plus, it shows you’re keen on joining our family at Cotswold Inns & Hotels!
How to prepare for a job interview at The Lamb Inn, Burford
✨Know Your Ingredients
Familiarise yourself with seasonal and local ingredients that are popular in the Cotswolds. Be ready to discuss how you would incorporate these into your dishes, showcasing your creativity and knowledge of fresh food preparation.
✨Showcase Your Leadership Skills
As a Sous Chef, you'll need to take charge when the Head Chef is away. Prepare examples of how you've successfully led a kitchen team in the past, highlighting your ability to motivate others and maintain high standards during service.
✨Emphasise Hygiene and Safety
Make sure you have your hygiene qualifications and food safety knowledge at the forefront of your mind. Be prepared to discuss specific practices you implement to ensure a clean and safe kitchen environment, as this is crucial for any culinary role.
✨Connect with Their Values
Cotswold Inns & Hotels values individuality and community connection. Think about how your personal values align with theirs and be ready to share how you can contribute to their warm hospitality and exceptional service ethos.