Job Description
Head Chef
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Location: The Lamb & Flag, Welney
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Reporting to: General Manager / Owner
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Type: Full-time
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A hands-on chef's role in a popular country pub/restaurant/B&B. No rigid corporate menu, just great food and a space that respects your craft. We offer a regular schedule with no split shifts and two full days off a week.
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37 hours weekly average.
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Role purpose
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The Head Chef will lead the kitchen delivering fr...
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ZIPC1_UKTJ
Head Chef - Optional Live In employer: The Lamb and Flag
The Lamb & Flag in Welney is an exceptional employer, offering a vibrant work culture that values culinary creativity and teamwork. With a focus on fresh, local ingredients and a commitment to from-scratch cooking, the Head Chef will thrive in an environment that encourages personal growth and innovation, all while enjoying a regular schedule with two full days off each week. This role not only allows for culinary leadership but also fosters a supportive atmosphere where staff can develop their skills and take pride in delivering high-quality dining experiences.
