Job Description Chef de Partie The Knot Inn | 4 days per week | Permanent | Full-time | From £13.00 per hour + TRONC
The Knot Inn is a busy countryside pub close to Rudyard Lake, serving freshly prepared, seasonal food throughout the week and a particularly popular Sunday lunch.
We're looking for a Chef de Partie to join our kitchen team. We need someone who enjoys working with fresh food, takes pride in what they send out and can be relied upon to run their section well.
You'll work alongside our Head Chef, Sous Chef and the rest of the kitchen team, with plenty of opportunity to develop your skills and take on more responsibility over time.
What you'll be doing
Preparing and cooking fresh food across our menus
Running your section confidently during service
Making sure dishes are consistent and well presented
Keeping your prep organised and your section ready for service
Working with and supporting other sections when needed
Following our food safety and hygiene procedures
Keeping your section and the wider kitchen clean and organised
About you We're looking for someone with previous experience working in a fresh food kitchen.
You'll need to be:
Comfortable running a section during service
Organised and able to stay on top of things when it gets busy
Reliable and a good team player
Consistent in the quality and presentation of the food you produce
Keen to learn and develop your skills
We'd particularly like to hear from chefs who are looking to progress and take the next step in their career.
Working pattern
Predominantly 4 days per week
Full-time, permanent position
Weekend working is required, with Sunday being one of our busiest services
We do not open on Christmas Day
What we offer
From £13.00 per hour, depending on experience
TRONC in addition to your hourly rate
A 4-day working week
Christmas Day off
A permanent role within an independently run countryside pub
A kitchen focused on freshly prepared food and quality ingredients
A friendly and supportive team
Opportunities to learn, develop and progress within the kitchen
Apply now If you would like to join us as our next Chef de Partie, click Apply and complete our short application.
Chef de Partie - Chef de Partie - Chef de Partie in Liverpool employer: The Knot Inn
At The Knot Inn, we pride ourselves on being an exceptional employer that values creativity and work-life balance. Our state-of-the-art kitchen provides a dynamic environment for culinary professionals to thrive, while our commitment to employee growth ensures that you can develop your skills and advance your career in a supportive atmosphere. Join us for a rewarding experience where your contributions are recognised and celebrated.
