Sous Chef - Houghton Conquest, Bedford

Sous Chef - Houghton Conquest, Bedford

Full-Time 34000 - 36000 £ / year (est.) No working from home possible
The Knife & Cleaver

At a Glance

  • Tasks: Lead the kitchen team and prepare high-quality dishes in a vibrant pub setting.
  • Company: The Knife & Cleaver, a charming country pub in Houghton Conquest.
  • Benefits: Competitive salary, tips, and opportunities for career development.
  • Other info: Dynamic environment with a focus on teamwork and personal growth.
  • Why this job: Join a passionate team and create memorable dining experiences every day.
  • Qualifications: Experience as a Sous Chef or Chef de Partie with a love for fresh food.

The predicted salary is between 34000 - 36000 £ per year.

The Knife & Cleaver, Houghton Conquest, Bedfordshire

Full-time, £34,000–£36,000 per year

Tips

Company Benefits

Are you ready to take the next step in your hospitality career? Nestled in the picturesque village of Houghton Conquest, The Knife & Cleaver is a beautiful country pub serving fresh, delicious food in a relaxed and welcoming setting. Alongside our busy restaurant and boutique bedrooms, we host everything from weddings and private celebrations to corporate events, making every day different. We're proud of the friendly team we've built and are looking for people who share our passion for outstanding hospitality and creating memorable experiences for every guest. As part of a growing, privately owned pub group, you'll have the opportunity to develop your career in a business that genuinely values its people and promotes from within.

The Role

Working alongside the Head Chef, you'll help lead the kitchen team, ensuring consistently high-quality food is delivered while maintaining excellent standards, organisation and efficiency.

Key Responsibilities

  • Support the Head Chef with the day-to-day running of the kitchen
  • Prepare and deliver high-quality dishes
  • Supervise and develop junior chefs
  • Ensure food hygiene and health & safety standards are maintained
  • Assist with stock control, ordering and waste management
  • Help manage food costs and GP
  • Maintain a clean, organised kitchen

About You

  • Previous experience as a Sous Chef or experienced Chef de Partie ready to step up
  • Passion for fresh food and quality ingredients
  • Excellent organisation and leadership skills
  • Calm under pressure
  • Food Safety qualification desirable

Sous Chef - Houghton Conquest, Bedford employer: The Knife & Cleaver

The Knife & Cleaver offers an exceptional opportunity for aspiring chefs in the heart of Houghton Conquest, where a supportive and friendly work culture thrives. With a focus on career development and a commitment to outstanding hospitality, employees can expect to grow within a dynamic team that values creativity and quality. Enjoy the unique advantage of working in a picturesque setting while being part of a privately owned pub group that prioritises its staff's well-being and professional growth.

The Knife & Cleaver

Contact Details:

The Knife & Cleaver Recruitment Team

We think you need these skills to ace Sous Chef - Houghton Conquest, Bedford

Leadership Skills
Organisation Skills
Food Safety Qualification
High-Quality Food Preparation
Team Supervision
Stock Control
Waste Management