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- Tasks: Assist the head chef in preparing delicious meals and managing kitchen operations.
- Company: Join a vibrant team at Howdens Garden Centre's restaurant.
- Benefits: Competitive salary, no evening shifts, and closed on Christmas Day.
- Why this job: Perfect for food lovers wanting to grow in a supportive kitchen environment.
- Qualifications: Experience in a kitchen and a passion for cooking.
- Other info: Enjoy a flexible schedule with weekends included but no split shifts.
The predicted salary is between 24000 - 36000 £ per year.
We are looking for a Full Time Permanent Second Chef to join the team in our Restaurant in Howdens Garden Centre.
Competitive Salary based on experience.
The hours for this role are 45 hours over 5 days. All positions include weekend working so flexibility is a must. However, we have the added benefit of no evening work and no split shifts. Our Centre is closed on Christmas Day, Boxing Day.
Second Chef, Howdens Garden Centre... in Highland employer: The Klondyke Group
Contact Detail:
The Klondyke Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Second Chef, Howdens Garden Centre... in Highland
✨Tip Number 1
Network like a pro! Chat with folks in the industry, especially those who work at Howdens Garden Centre. You never know who might put in a good word for you!
✨Tip Number 2
Show off your skills! If you can, bring a dish or two to share during your interview. It’s a tasty way to demonstrate your culinary flair and make a lasting impression.
✨Tip Number 3
Flexibility is key! Make sure to highlight your availability for weekends and your willingness to adapt to the team’s needs. We love a team player who can roll with the punches!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining our team at Howdens Garden Centre.
We think you need these skills to ace Second Chef, Howdens Garden Centre... in Highland
Some tips for your application 🫡
Show Your Passion for Cooking: When you're writing your application, let us see your love for food and cooking shine through! Share any relevant experiences or dishes you’re particularly proud of – we want to know what makes you tick in the kitchen.
Highlight Your Team Spirit: As a Second Chef, teamwork is key! Make sure to mention any past experiences where you’ve worked closely with others in a kitchen setting. We value collaboration, so show us how you can contribute to our team at Howdens Garden Centre.
Be Clear About Your Availability: Since this role involves weekend work, it’s important to be upfront about your availability. Let us know when you can work and if you’re flexible with hours. This helps us understand how you fit into our schedule!
Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at The Klondyke Group
✨Know Your Culinary Skills
Make sure you brush up on your cooking techniques and any specific cuisines mentioned in the job description. Be ready to discuss your experience with different dishes and how you can contribute to the restaurant's menu.
✨Show Your Team Spirit
As a Second Chef, teamwork is key. Prepare examples of how you've worked well with others in a kitchen environment. Highlight your ability to support the Head Chef and collaborate with your colleagues.
✨Flexibility is Key
Since the role requires weekend work, be prepared to discuss your availability. Show that you're flexible and willing to adapt to the needs of the restaurant, which will demonstrate your commitment to the team.
✨Ask Insightful Questions
Prepare some thoughtful questions about the restaurant's operations, menu, or team dynamics. This shows your genuine interest in the position and helps you assess if it's the right fit for you.
