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- Tasks: Create delicious breakfast dishes and maintain high food hygiene standards.
- Company: Join an award-winning pub group known for exceptional hospitality.
- Benefits: Enjoy paid breaks, discounts on food, and a £1 stay at our Inns.
- Why this job: Be part of a vibrant team in a stunning location while honing your culinary skills.
- Qualifications: Experience in a kitchen and a passion for fresh food.
- Other info: Work in a supportive environment with opportunities for personal growth.
The predicted salary is between 20000 - 30000 £ per year.
What makes the perfect pub? It’s great ales, delicious food, a welcoming atmosphere, and the warm welcome from a team that’s at the heart of everything we do. The Inn Collection Group is a multi-award-winning pubs with rooms company, proudly located in some of the most outstanding destinations across the North of England and Wales. At ICG, we deliver exceptional hospitality by living and breathing our core values of respect, customer focused, warmth, and honesty, all with the goal of Making People Happy.
How we say thank you!
- Celebrate your birthday with an extra paid holiday.
- Build your future with support from our Lead-Inn development program.
- Take the time you need to rest and recharge; Paid Breaks are on us.
- Enjoy 50% off food at any of our Inns.
- Relax with a stay at any of our Inns during January, February, and March for just £1.
- Take advantage of the chance to explore our beautiful locations, with 1/3 off room bookings all year round.
- Experience a spontaneous trip away with £50 on same day bookings.
- It’s not just for you—your loved ones can enjoy 15% off bed and breakfast too!
- 24/7 confidential support is always there when you need it with our Employee Assistance Programme.
- Tronc (…that’s tips to me and you).
- Contribute to a company that gives back through our Give-inn back scheme.
- Join an award-winning team recognised as the Best Pub Employer at the Publican Awards.
Nestled in the picturesque village of Newton under Roseberry, The King’s Head Inn is a quintessential country pub, offering a welcoming atmosphere and a prime location in Captain Cook Country. With easy access to the stunning North York Moors National Park and the Cleveland Way, it’s the perfect spot to enjoy a vibrant, rewarding environment while surrounded by natural beauty.
You’ll Fit Right Inn
As Breakfast Chef, you’ll play a crucial role in our kitchen, ensuring presentation and attention to detail are key. A natural early riser, punctual and consistent, your experience in a similar role and commitment to fresh food environments will shine through as you take full responsibility for your section before, during, and after service. You will maintain the highest standards of food hygiene, safety, and quality, ensuring the appropriate storage, labelling, and dating of all food stock following company policy and legislation. You’ll work closely with the kitchen and front-of-house teams, demonstrating strong communication, time-keeping, and organisational skills.
If you’re hardworking, eager to learn and thrive in a fast-paced environment, we think you’ll fit right inn...
Breakfast Chef in Whitby employer: The Kings Head Inn
Contact Detail:
The Kings Head Inn Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Breakfast Chef in Whitby
✨Tip Number 1
Get to know the pub scene! Visit local pubs, chat with staff, and soak up the atmosphere. This will not only give you insights into what makes a great pub but also help you connect with potential employers.
✨Tip Number 2
Network like a pro! Attend hospitality events or join online groups related to the industry. You never know who might have a lead on a Breakfast Chef position or be able to put in a good word for you.
✨Tip Number 3
Show off your skills! If you can, whip up a signature breakfast dish and share it on social media. Tagging the pubs you’re interested in can catch their eye and show them you’re passionate about the role.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, you’ll be one step closer to joining an award-winning team that values hard work and dedication.
We think you need these skills to ace Breakfast Chef in Whitby
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for cooking shine through! Share any experiences or stories that highlight your passion for creating delicious dishes, especially in a breakfast setting.
Highlight Your Experience: Make sure to detail your previous roles in the kitchen, especially if you've worked as a Breakfast Chef before. We want to see how your skills and experience align with our commitment to fresh food and high standards.
Be Punctual and Professional: Since we’re looking for someone who’s a natural early riser, mention your reliability and punctuality in your application. It shows us you understand the importance of being on time in a fast-paced kitchen environment.
Apply Through Our Website: We encourage you to apply directly through our website! It’s the best way for us to receive your application and ensures you don’t miss out on any important updates about the role.
How to prepare for a job interview at The Kings Head Inn
✨Know Your Breakfast Basics
Brush up on your breakfast cooking techniques and be ready to discuss your favourite dishes. The interviewers will want to see your passion for food, so think about how you can showcase your skills and creativity in the kitchen.
✨Showcase Your Team Spirit
Since you'll be working closely with both kitchen and front-of-house teams, highlight your teamwork experience. Share examples of how you've collaborated with others to create a welcoming atmosphere and ensure smooth service.
✨Emphasise Hygiene and Safety
Make sure you’re familiar with food hygiene standards and safety regulations. Be prepared to discuss how you maintain cleanliness and organisation in the kitchen, as this is crucial for the role of Breakfast Chef.
✨Be Punctual and Prepared
As an early riser, punctuality is key. Arrive on time for your interview and demonstrate your commitment to being reliable. Bring any necessary documents, like your CV and references, to show you're organised and ready to take on the role.
