At a Glance
- Tasks: Kick-start your culinary career with hands-on learning and real-world kitchen experience.
- Company: Join the award-winning Inn Collection Group, known for exceptional hospitality.
- Benefits: Enjoy paid breaks, 50% off food, and a £1 stay at our Inns during winter.
- Other info: Be part of a supportive community and enjoy excellent career growth opportunities.
- Why this job: Gain valuable skills through masterclasses and earn a nationally recognised apprenticeship.
- Qualifications: A passion for food, a willingness to learn, and a proactive attitude.
The predicted salary is between 18000 - 22000 £ per year.
What makes the perfect pub? It’s great ales, delicious food, a welcoming atmosphere, and the warm welcome from a team that’s at the heart of everything we do. The Inn Collection Group is a multi-award-winning pubs with rooms company, proudly located in some of the most outstanding destinations across the North of England and Wales. At ICG, we deliver exceptional hospitality by living and breathing our core values of respect, customer focused, warmth, and honesty, all with the goal of Making People Happy.
How we say thank you!
- Celebrate your birthday with an extra paid holiday.
- Build your future with support from our Lead-Inn development program.
- Take the time you need to rest and recharge; Paid Breaks are on us.
- Enjoy 50% off food at any of our Inns.
- Relax with a stay at any of our Inns during January, February, and March for just £1.
- Take advantage of the chance to explore our beautiful locations, with 1/3 off room bookings all year round.
- Experience a spontaneous trip away with £50 on same day bookings.
- Your loved ones can enjoy 15% off bed and breakfast too!
- 24/7 confidential support is always there when you need it with our Employee Assistance Programme.
- Tronc (…that’s tips to me and you).
- Contribute to a company that gives back through our Give-inn back scheme.
- Join an award-winning team recognised as the Best Pub Employer at the Publican Awards.
Nestled in the picturesque village of Newton under Roseberry, The King’s Head Inn is a quintessential country pub, offering a welcoming atmosphere and a prime location in Captain Cook Country. With easy access to the stunning North York Moors National Park and the Cleveland Way, it’s the perfect spot to enjoy a vibrant, rewarding environment while surrounded by natural beauty.
You’ll Fit Right Inn
Are you ready to kick-start your culinary career with hands-on learning and real-world experience? As a Chef Academy Apprentice, you’ll dive into a range of practical masterclasses. From butchery and bread-making to fish preparation, designed to build your skills and confidence in the kitchen. Alongside working in a professional kitchen environment, you’ll gain valuable experience and develop the techniques that will set you apart. This is more than just an apprenticeship, it’s a journey full of learning, growth, and delicious challenges.
Now in its fourth year, The Inn Collection Group’s Chef Academy is proud to offer a unique opportunity for aspiring chefs to gain real-world kitchen experience, learn from industry leaders, and build the skills needed for a successful future in hospitality. With the success of our previous cohorts, this year’s programme is set to be our most impactful yet practical, supportive, and built around your development.
Why join our Chef Academy?
- Gain a nationally recognised Level 2 Commis Chef Apprenticeship.
- Receive £9,000 worth of fully funded training invested in your future.
- Learn from industry experts at The Benson-Smith Academy.
- Take part in 9 chef-led masterclasses to sharpen your skills.
- Join a community of apprentices across the business, sharing your journey and growing together.
- Work alongside professional chefs every day, gaining real kitchen experience while you earn.
- Regular check-ins and personalised coaching to support your development.
About you
- You have a real love for food and cooking that drives you every day.
- You have a “yes chef” attitude, willing to learn, take feedback, and get stuck in.
- You are able to travel to masterclasses, which are core to the programme.
- You manage your time, balancing learning with the fast-paced kitchen life.
- You are proactive in steering your own learning and growth on-site.
- Committed to completing the full 12-month programme and making the most of every opportunity.
What to expect along the way
Want to discover what our Chef Academy has in store for you? Hear it straight from our apprentices!
Trainee Chef in Cleveland employer: The Kings Head Inn
The Inn Collection Group is an exceptional employer, offering a vibrant and supportive work culture that prioritises employee growth and development. With unique benefits such as paid breaks, generous discounts, and a comprehensive Chef Academy programme, you will thrive in a welcoming environment while honing your culinary skills in the stunning backdrop of Captain Cook Country. Join our award-winning team and embark on a rewarding journey in hospitality, where your passion for food and cooking can truly flourish.
StudySmarter Expert Advice🤫
We think this is how you could land Trainee Chef in Cleveland
✨Tip Number 1
Get to know the company! Before your interview, do a bit of research on The Inn Collection Group. Understand their values and what makes them tick. This way, you can show them that you're not just another candidate, but someone who genuinely fits into their culture.
✨Tip Number 2
Practice makes perfect! Try out some common interview questions related to the culinary world. Think about your passion for food and cooking, and be ready to share specific examples of your experiences in the kitchen. This will help you feel more confident when it’s your turn to shine!
✨Tip Number 3
Show off your enthusiasm! When you’re chatting with the team, let your love for food and cooking come through. A positive attitude and a 'yes chef' mentality can really set you apart from the crowd. Remember, they want someone who’s eager to learn and grow!
✨Tip Number 4
Don’t forget to follow up! After your interview, drop a quick thank-you note to express your appreciation for the opportunity. It’s a nice touch that shows you’re genuinely interested in joining their award-winning team. And hey, while you’re at it, apply through our website for a smoother process!
We think you need these skills to ace Trainee Chef in Cleveland
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for food and cooking shine through. Share any experiences or moments that sparked your interest in the culinary world. We want to see that 'yes chef' attitude right from the start!
Tailor Your Application:Make sure to customise your application to reflect the values of The Inn Collection Group. Highlight how you embody respect, warmth, and a customer-focused mindset. This will show us that you’re not just looking for any job, but that you truly want to be part of our team.
Be Honest and Authentic:We appreciate honesty in applications. Don’t be afraid to share your strengths and areas where you want to grow. Being genuine helps us understand who you are and how you’ll fit into our welcoming atmosphere.
Apply Through Our Website:For the best chance of success, make sure to apply directly through our website. It’s the easiest way for us to receive your application and get you on the path to joining our award-winning team!
How to prepare for a job interview at The Kings Head Inn
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge. Familiarise yourself with different cooking techniques, ingredients, and dishes that are popular in pub cuisine. This will show your passion for food and help you engage in meaningful conversations during the interview.
✨Show Your 'Yes Chef' Attitude
Emphasise your willingness to learn and take feedback. Share examples from your past experiences where you’ve embraced challenges or adapted to new situations in the kitchen. This attitude aligns perfectly with the values of The Inn Collection Group.
✨Be Ready for Practical Questions
Expect questions that assess your practical skills and problem-solving abilities. Prepare to discuss how you would handle specific kitchen scenarios or challenges. Think about how you can demonstrate your creativity and resourcefulness in a fast-paced environment.
✨Connect with Their Values
Research The Inn Collection Group’s core values—respect, customer focus, warmth, and honesty. Be ready to discuss how these values resonate with you and how you can contribute to creating a welcoming atmosphere in their pubs. This connection can set you apart from other candidates.
